Madelaine
Packaged product Sweets og Desserter whaou !
Madelaine contains 419 kcal per 100 g. A serving, 32 g (32 g) provides about 134 kcal.
Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 419 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 24 g | |
| Added sugars L | 7 g | 14 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber2,9 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars24 gin the lowest quarter of sweets og desserter (median 27 g)
- Fat22 gbelow the median for sweets og desserter (median 23 g)
- Saturated fat1,8 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Sodium252 mgbelow the median for sweets og desserter (median 300 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- whaou !
- Barcode
- 3243610099225
- Label serving
- 32 g
- Category
- Madeleiner
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé CRC® 23%, huile de colza, oeufs frais 14,5%, sucre, stabilisants : sorbitols - glycérol, sirop de glucose-fructose, fructose-oligosaccharides (fibres végétales), purée de framboise 14,5%, poudres à lever : carbonates de sodium-tartrates de potassium, amidon, purée concentrée de framboise 0,8% (équivalent à 3,2% de purée), arôme naturel, arôme naturel de framboise avec autres arômes naturels, sel, acidifiant : acide citrique, gélifiant : pectines, correcteur d'acidité : citrates de sodium, jus concentré de sureau FRAMB du mond de sureau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieÆgSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini magdalena mármol Carrefour | 419 | 5,1 g | 52,1 g | 21,1 g |
| Magdalenas 0% azúcares añadidos Alimerka | 419 | 5,3 g | 53 g | 25 g |
| Babi Star Mandul | 419 | 3,9 g | 52 g | 21 g |
| Mini Magdalena Mármol Gimar | 419 | 5,1 g | 52,1 g | 21,1 g |
| Madeleine cœur à tartiner Maison Colibri | 419 | 6,3 g | 48 g | 22 g |
| Petites Madeleines St Michel | 419 | 5,5 g | 54 g | 21 g |
| Madeleine 250G St Michel St michel | 419 | 5,5 g | 54 g | 21 g |
| Petites madeleines St Michel | 419 | 5,5 g | 54 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madelaine?
100 g of Madelaine has 419 kcal. Serving, 32 g (32 g): about 134 kcal.
How much protein is in Madelaine?
Madelaine contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,4 g in serving, 32 g (32 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Madelaine?
Madelaine has 55 g of total carbohydrates per 100 g, including 2,9 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madelaine?
Madelaine contains 22 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Madelaine?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3243610099225. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.