Macédoine de Légumes

Packaged product Grønsager Marque Repère

Macédoine de Légumes contains 34 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 28 % from protein and 15 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (38 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Macédoine de Légumes by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
2,1 gprotein
4,4 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 280 mg 12 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 3,9 g 14 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 58 %Fat: 15 %34kcal / 100 g
  • Protein 28 %
  • Carbohydrates 58 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3,9 gin the top quarter of grønsager (median 3,4 g)
  • Sugars0,9 gin the lowest quarter of grønsager (median 1,1 g)
  • Fat0,5 gin the top quarter of grønsager (median 0,4 g)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700006160
Quantity
200 g
Category
Krydderier i form af blomstergrifler / støvsugere
Packaging
Metal,canned
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Légumes (légumes verts (50% minimum sur les légumes) (haricots verts coupés, petits pois, flageolets verts), carottes en dés, navets en dés), eau, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Macedoine de legumes machandel 34 1,8 g 5,2 g 0,2 g
Macédoine de légumes Marque Repère 35 2 g 5 g 0 g
Macédoine Avril 37 2,3 g 4,4 g 1,1 g
Macédoine bio Mémé Georgette 37 1,6 g 6,2 g 0,2 g
1X2 Macedoine Legume Bf, Belle France 37 2,1 g 4,4 g 0 g
Macédoine De Légumes Avril 37 2,1 g 4,4 g 0,3 g
Macédoine de légumes Boni 37 2,1 g 4,4 g 0,5 g
Macédoine de légumes Delhaize 37 2,1 g 4,4 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macédoine de Légumes?

100 g of Macédoine de Légumes has 34 kcal.

How much protein is in Macédoine de Légumes?

Macédoine de Légumes contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 28 % of its calories come from protein.

How many carbs are in Macédoine de Légumes?

Macédoine de Légumes has 4,4 g of total carbohydrates per 100 g, including 3,9 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macédoine de Légumes?

Macédoine de Légumes contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Macédoine de Légumes?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700006160. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.