Macarons goût orange
Packaged product Sweets og Desserter Dulcesol
Macarons goût orange contains 78 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 425 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 61,4 g | 123 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of sweets og desserter (median 8,5 g)
- Sugars12 gin the lowest quarter of sweets og desserter (median 51 g)
- Fat1,9 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat0,4 gin the lowest quarter of sweets og desserter (median 4,8 g)
- Sodium20 mgin the lowest quarter of sweets og desserter (median 59 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, farine d'amande, sirop de glucose et fructose, farine de blé, fruit (5%), humectants: glycérol et sorbitol, eau, blanc d'oeuf en poudre, amidon modifié de maïs, colorants: caroténoïdes et carmins, émulsifiant: E-471, épaississant: gomme guar, acidifiants: E-330 et E-331, stabilisants: E-460 et E-466, conservateur: E-202, agent de traitement de la farine: acide ascorbique et arômes. Peut contenir des traces de soja, lait, sésame et/ou produits dérivés.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macaron Spar | 68 | 0 g | 2 g | 4 g |
| French Macaroons Trader Joe's | 120 | 2 g | 14 g | 6 g |
| Glace Macaron 500ML Terre Adélice | 226 | 5,4 g | 24,1 g | 11,9 g |
| Coffret de 12 macarons La Veggisserie | 234 | 2,4 g | 27 g | 12,4 g |
| Mini cup macaron duo fraise chocolat Häagen-Dazs | 281 | 4,1 g | 24,9 g | 14,9 g |
| Macarons fruités LA PÂTISSERIE POUR TOUS | 290 | 4,7 g | 39 g | 13 g |
| Macarons aux fromages Beillevaire | 300 | 10 g | 40 g | 10 g |
| Macaron XL Lidl | 306 | 5,4 g | 34 g | 15,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons goût orange?
100 g of Macarons goût orange has 78 kcal.
How much protein is in Macarons goût orange?
Macarons goût orange contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,5 g).
How many carbs are in Macarons goût orange?
Macarons goût orange has 14 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons goût orange?
Macarons goût orange contains 1,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Macarons goût orange?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410087430416. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.