Macarons edition limitee
Packaged product Sweets og Desserter Tipiak
Macarons edition limitee contains 423 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 41 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (425 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 51 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets og desserter (median 8,2 g)
- Sugars53 gin the top quarter of sweets og desserter (median 50 g)
- Fat19 gbelow the median for sweets og desserter (median 19,2 g)
- Saturated fat5 gbelow the median for sweets og desserter (median 6,1 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 57,1 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
c=eNe ea pccdre ccrcmel cu beurre et au sel de Guérande 4,3% [sirop de glucose-fructose confiture de kit en *re), Ecrre sucre, eau, lait entier en poudre, sel de Guérande ius de citron), Élanc d'oeuf fér±ée (crée E st:Eczt : ccrrcgkénanes), wcre, chocolat de couverture 0,5% (pâte de cacao, sucre, beurre de cacao, & s?cp de g!vcose déshydraté, blanc d'oeuf en poudre pasteurisé, amidon transformé de manioc, fécule écclcf g!ce, cz:czde en poudre 4,5%, blanc d'oeufpcsteurisé, crème stérilisée (crème de lait, stabilisant : carraghénanes), (pite de ccco, sucre, cacao maigre en poudre, émulsifiant : lécithine de soja, arôme naturel de vanille), chocolat de & sucre, besrre de cccco, émulsffiant : lécithine de soja, extrait de vanille), poudre de cacao maigre 0,6%, sucre, eau, iraerf, en pct±re pasteurié. :xcre fwrrcge à ta framboise 6,4% (sucre, brisure de framboise 1,7%, purée de framboise 1,7%, jus de citron gélifiant 4,5%, neuf pŒtewÉé, chMolat de cwverture 0,6% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine swe, œcnt : rwge de betterave, blanc d'oeuf en poudre pasteurisé, colorant : carmins. —de d'oeuf pasteurisé, beurre sucre, lait demi écrémé stérifisé, chocolat de couverture extrait de vanille), iaune d'oeuf pasteurisé pistache eau, blanc d'oeuf en vcgdragcstecrisé, crime ±reJ d'crncr,de cmère, colorant : curcumine, colorant : complexes cuivre-chloropfylles. : Sézme, Autres fruits à coque. ?wrŒatcgas avrïxés gr fetzemE!e du coffret. Les à dédcration obfigafcire sont indiqués en gras dans la liste d'ingrédients.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 macarons Les Délices de Rose | 423 | 8,7 g | 54 g | 18,3 g |
| Macarons Brioche Pasquier | 423 | 9,2 g | 57 g | 17 g |
| Macaron Pasquier | 423 | 9,2 g | 57 g | 17 g |
| 20 macarons pâtissiers Tipiak | 423 | 9 g | 53 g | 19 g |
| 12 macarons E.Leclerc | 423 | 9,3 g | 57 g | 17 g |
| 18 Macarons Pasquier | 423 | 9,2 g | 57 g | 17 g |
| 24 Macarons Brioche Pasquier | 423 | 9,2 g | 57 g | 17 g |
| 18 Macarons Brioche Pasquier | 423 | 9,2 g | 57 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons edition limitee?
100 g of Macarons edition limitee has 423 kcal.
How much protein is in Macarons edition limitee?
Macarons edition limitee contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,2 g).
How many carbs are in Macarons edition limitee?
Macarons edition limitee has 53 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons edition limitee?
Macarons edition limitee contains 19 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Macarons edition limitee?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3450350092793. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.