Macarons
Packaged product Sweets og Desserter Brioche Pasquier
Macarons contains 451 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 43 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (416 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 451 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 5,9 g | 30 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 55 g | |
| Added sugars L | 53 g | 106 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 49 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gabove the median for sweets og desserter (median 8,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 3,1 g)
- Sugars55 gin the top quarter of sweets og desserter (median 52 g)
- Fat21 gin the top quarter of sweets og desserter (median 17 g)
- Saturated fat5,9 gin the top quarter of sweets og desserter (median 4,3 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brioche Pasquier
- Barcode
- 3187670614823
- Quantity
- 120 g
- Category
- assortiments-de-macarons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre - Blancs d'oeufs - Amandes - Lait demi écrémé - Graisse végétale (palme) - Farine de blé (gluten) - Amidon de maïs - Purée de figue 0,8% - Purée dlabricot 0,8% - Lait écrémé en poudre - Blancs dl?ufs en poudre - Colorants : rouge de betterave, extrait de paprika, curcumine, anthocyanes, Riboflavine 5'-phosphate - Pâte de figue 0,3% - Purée de cassis 0,3% - Purée de banane 0,2% - Brisures de framboise % - Gélifiants : pectines, carraghénanes - Concentré de carotte et d'hibiscus - Arôme naturel de framboise avec d'autres arômes naturels - Arôme naturel de banane - Arôme naturel d'abricot - Amidon modifié de maïs - Arôme naturel de cassis - Sirop de glucose-fructose - Stabilisant : gomme de xanthone - Concentré de citron 0,03% - Arôme naturel de citron - Acidifiant : acide citrique - JUS de citron 0,01 % - Arôme naturel - Agent moussant : citrate de triéthyle - Antioxydant : acide ascorbique - Huile essentielle de citron. Contiennent : oeufs, lait, gluten et amandes. Ces produits ont PU être en contact avec : soja, arachides, graines de sésame, sulfites et autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgMandlerMælkHvedemelBananCity in Germany
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons Deluxe | 446 | 6,9 g | 56,8 g | 20,7 g |
| 12 macarons Pasquier | 443 | 9,2 g | 57 g | 17 g |
| 12 macarons recettes pâtissières Picard | 443 | 8,6 g | 55 g | 20 g |
| L'Assortiment de Macarons Jours Heureux | 461 | 7,3 g | 59 g | 22 g |
| Assortiment macarons été Boni Selection | 466 | 8,2 g | 58 g | 22 g |
| Macarons Intermarché | 468 | 8,4 g | 71 g | 16 g |
| Assortiment De Macarons Cora | 430 | 9,3 g | 53 g | 19 g |
| Assortiment de macarons Boni | 473 | 7,6 g | 53 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons?
100 g of Macarons has 451 kcal.
How much protein is in Macarons?
Macarons contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,6 g).
How many carbs are in Macarons?
Macarons has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons?
Macarons contains 21 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
How much sodium is in Macarons?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3187670614823. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.