macaroni demi-complets
Packaged product Korn og pastaprodukter sans-détour
Macaroni demi-complets contains 350 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,34 g | 2 % |
| Sodium L | 10,4 mg | 0,5 % |
| Total carbohydrates L | 69,4 g | 25 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 6,7 g | |
| Protein L | 11,4 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,4 gbelow the median for korn og pastaprodukter (median 11,8 g)
- Fiber6,4 gin the top quarter of korn og pastaprodukter (median 4,7 g)
- Sugars6,7 gin the top quarter of korn og pastaprodukter (median 3,3 g)
- Fat1,6 gin the lowest quarter of korn og pastaprodukter (median 1,9 g)
- Saturated fat0,34 gabove the median for korn og pastaprodukter (median 0,3 g)
- Sodium10,4 mgabove the median for korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- sans-détour
- Barcode
- 3760346021332
- Quantity
- 500g
- Category
- Semi-whole durum wheat pasta
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| mezze maniche rigate Garofalo | 350 | 13 g | 66 g | 2 g |
| Collerettes délice au blé complet Lustucru | 347 | 13 g | 67 g | 1,9 g |
| Macaronis Demi Complets Markal | 347 | 1 g | 69 g | 18 g |
| Fusilloni di semolato biologici Alce Nero | 354 | 12 g | 70 g | 2 g |
| Spaghetti semi-complet Montebello | 355 | 12 g | 70 g | 1,9 g |
| Pâtes alimentaires Escargot semi-complet Montebello | 355 | 12 g | 70 g | 1,9 g |
| Penne semi-complète de blé dur Montebello | 355 | 12 g | 70 g | 1,9 g |
| Pennes demi complètes Naturalia | 356 | 12 g | 70 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in macaroni demi-complets?
100 g of macaroni demi-complets has 350 kcal.
Is macaroni demi-complets high in protein?
Macaroni demi-complets contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 11,8 g).
How many carbs are in macaroni demi-complets?
Macaroni demi-complets has 69,4 g of total carbohydrates per 100 g, including 6,4 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in macaroni demi-complets?
Macaroni demi-complets contains 1,6 g of fat per 100 g, of which 0,34 g is saturated (2 % of the Daily Value).
How much sodium is in macaroni demi-complets?
100 g contains 10,4 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760346021332. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.