Macadamia Nuts

Packaged product Nødder og frø Waitrose

Macadamia Nuts contains 752 kcal per 100 g.

Roughly 93 % of its calories come from fat, with 4 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nødder og frø on FoodFactly, where the median is 457 kcal per 100 g across 7.450 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macadamia Nuts by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
752kcal per 100 g
7,9 gprotein
5,2 gcarbohydrates
75,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 752 kcal
Total fat L 75,8 g 97 %
Saturated fat L 12,1 g 61 %
Sodium L 0 mg 0 %
Total carbohydrates L 5,2 g 2 %
Dietary fiber L 8,6 g 31 %
Total sugars L 4,6 g
Protein L 7,9 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 3 %Fat: 93 %752kcal / 100 g
  • Protein 4 %
  • Carbohydrates 3 %
  • Fat 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gbelow the median for nødder og frø (median 10 g)
  • Fiber8,6 gabove the median for nødder og frø (median 6 g)
  • Sugars4,6 gbelow the median for nødder og frø (median 6,7 g)
  • Fat75,8 gin the top quarter of nødder og frø (median 25 g)
  • Saturated fat12,1 gin the top quarter of nødder og frø (median 5,7 g)
  • Sodium0 mgin the lowest quarter of nødder og frø (median 140 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169089217
Category
Nødder og frø

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Macadamia nuts M&S 752 7,9 g 5,2 g 75,8 g
Macadamia nuts Tesco 752 7,9 g 5,2 g 75,8 g
Vivi bene burro a ridotto contenuto di colesterolo Selex 752 0,6 g 0,7 g 83 g
Burro Vital a ridotto contenuto di colesterolo Despar 752 0,6 g 0,7 g 83 g
Tesco Wholefoods Macadamia Nuts 250Go Tesco 751 9 g 6,2 g 75,3 g
Pinapple Habanero Macadamia Nuts Mauna Loa 750 7,1 g 14,3 g 71,4 g
Macadamian Nuts Salt And Vinegar Mauna Loa 750 7,1 g 17,9 g 71,4 g
Pineapple Habanero Macadamia Nuts Mauna Loa 750 7,1 g 14,3 g 71,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macadamia Nuts?

100 g of Macadamia Nuts has 752 kcal.

How much protein is in Macadamia Nuts?

Macadamia Nuts contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other nødder og frø, that is below the median (median 10 g).

How many carbs are in Macadamia Nuts?

Macadamia Nuts has 5,2 g of total carbohydrates per 100 g, including 8,6 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macadamia Nuts?

Macadamia Nuts contains 75,8 g of fat per 100 g, of which 12,1 g is saturated (61 % of the Daily Value).

How much sodium is in Macadamia Nuts?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169089217. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.