Mac & Cheese

Packaged product Mælk og æg Gastro (Aldi)

Mac & Cheese contains 207 kcal per 100 g. A serving, 1 pack, 400 g (400 g) provides about 828 kcal.

Roughly 46 % of its calories come from fat, with 38 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

207kcal per 100 g
8,5 gprotein
19,5 gcarbohydrates
10,4 gfat
828kcal in serving, 1 pack, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 10,4 g 13 %
Saturated fat L 5,3 g 27 %
Sodium L 228 mg 10 %
Total carbohydrates L 19,5 g 7 %
Dietary fiber L 0,9 g 3 %
Total sugars L 1,5 g
Added sugars L 0,028 g 0,1 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 38 %Fat: 46 %207kcal / 100 g
  • Protein 17 %
  • Carbohydrates 38 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for mælk og æg (median 8 g)
  • Fiber0,9 gabove the median for mælk og æg (median 0,59 g)
  • Sugars1,5 gbelow the median for mælk og æg (median 3,8 g)
  • Fat10,4 gabove the median for mælk og æg (median 10,2 g)
  • Saturated fat5,3 gabove the median for mælk og æg (median 4,3 g)
  • Sodium228 mgbelow the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gastro (Aldi)
Barcode
4061462143076
Label serving
1 pack (400 g)
Category
Mælk og æg

Ingredients

COOKED MACARONI (30%) (Durum Wheat Semolina, Water, EXTRA MATURE CHEDDAR CHEESE (MILK) (20%), Water, Skimmed Milk MOZZARELLA CHEESE (4%) Milk Potato Starch), Toasted Ciabatta Crumb Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin Water, Extra Virgin Olive Oil, Salt, Yeast), Single Cream (Milk) Mascarpone Cheese (Milk) Rapeseed Oil, Cornflour, Grana Padano Cheese Grana Padano Cheese Milk Preservative Lysozyme (Egg Wheat Flour Wheat Flour Calcium Carbonate, Niacin, Iron, Thiamin) Parsley, Cheddar Cheese (Milk) English Mustard (Water, Mustard Flour, Salt, Sugar, Wheat Starch, Yellow Mustard Flour, Citric Acid, Ground Turmeric Garlic Purée, Ground Paprika, Potato Starch, Ground White Pepper Ground Nutmeg Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeRapsfrøolieSaltSukkerHvedemelOlivenolieGær

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Blueberry Butter Fruit Butters 207 0 g 48,3 g 0 g
Cinnamon Icecream Cedar Crest 207 3,5 g 23 g 11,5 g
Creamy Korma Jamie Oliver 207 3,5 g 8,6 g 17,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac & Cheese?

100 g of Mac & Cheese has 207 kcal. Serving, 1 pack, 400 g (400 g): about 828 kcal.

How much protein is in Mac & Cheese?

Mac & Cheese contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 34 g in serving, 1 pack, 400 g (400 g). About 17 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).

How many carbs are in Mac & Cheese?

Mac & Cheese has 19,5 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac & Cheese?

Mac & Cheese contains 10,4 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Mac & Cheese?

100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462143076. License: ODbL 1.0 (Open Food Facts). Source record dated 12. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.