Loacker Biscuits Tiramisu
Packaged product Sweets og Desserter Loacker
Loacker Biscuits Tiramisu contains 518 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 518 kcal.
Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 518 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 212 mg | 9 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 43 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 5,9 g)
- Sugars31 gbelow the median for sweets og desserter (median 34,2 g)
- Fat28 gabove the median for sweets og desserter (median 25,8 g)
- Saturated fat22 gin the top quarter of sweets og desserter (median 13,9 g)
- Sodium212 mgin the top quarter of sweets og desserter (median 128 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour, coconut oil, whey powder (milk), sugar, skimmed milk powder, glu - cose syrup, cream powder (milk) 7% in the cream filling, soy flour, barley malt extract, hazelnuts, mascarpone powder (milk) 1% in the cream filling, fat-re - Guced cocoa, coffee powder 0,6% in the cream filling, raising agents (sodium hy - drogen carbonate, disodium diphosphate), emulsifier soy lecithin, salt, Bourbon vanilla pods, cocoa mass, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelKokosolieSukkerCremeHasselnødSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| El boer original Casado | 518 | 4,7 g | 60 g | 28 g |
| Eiswaffeln Finest Bakery | 518 | 4,6 g | 65 g | 26 g |
| Вафла Морени Стикс Mondelez International | 518 | 5,7 g | 60 g | 27 g |
| Double Chocolate Wafers With Peanuts Miji | 517 | 6,9 g | 55,2 g | 31 g |
| Chocosnack BonÀrea | 519 | 5,3 g | 62,3 g | 27 g |
| Gaufrettes à la Vanille As bolachas da avó Elvira | 519 | 4 g | 67 g | 26 g |
| quadrattini Loacker | 519 | 7,1 g | 62 g | 27 g |
| Wafers sabor Coco Covy | 519 | 4,1 g | 64 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Loacker Biscuits Tiramisu?
100 g of Loacker Biscuits Tiramisu has 518 kcal. Serving, 1 serving, 100 g (100 g): about 518 kcal.
Is Loacker Biscuits Tiramisu high in protein?
Loacker Biscuits Tiramisu contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 1 serving, 100 g (100 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,9 g).
How many carbs are in Loacker Biscuits Tiramisu?
Loacker Biscuits Tiramisu has 56 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Loacker Biscuits Tiramisu?
Loacker Biscuits Tiramisu contains 28 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Loacker Biscuits Tiramisu?
100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. december 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000380004881. License: ODbL 1.0 (Open Food Facts). Source record dated 19. december 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.