Liqueur chocolates CHERRY
Packaged product Sweets og Desserter Luxury Crafted
Liqueur chocolates CHERRY contains 436 kcal per 100 g.
Roughly 43 % of its calories come from carbohydrates, with 37 % from fat and 16 % from alcohol (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 19,9 g | 26 % |
| Saturated fat L | 12,5 g | 63 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 52,1 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 41,6 g | |
| Added sugars L | 43,1 g | 86 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 37 %
- Alcohol 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gabove the median for sweets og desserter (median 2,9 g)
- Sugars41,6 gin the lowest quarter of sweets og desserter (median 54 g)
- Fat19,9 gabove the median for sweets og desserter (median 1,7 g)
- Saturated fat12,5 gin the top quarter of sweets og desserter (median 2,1 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 11 g |
|---|
Product details
- Brand
- Luxury Crafted
- Barcode
- 5059334024355
- Quantity
- 100g
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark Chocolate (58%) (Cocoa Mass, Sugar, Cocoa Butter, Butterfat (_MILK_), Emulsifier: _SOYA_ Lecithin; Vanilla Extract), Glucose Syrup, Cherry Brandy Spirit (11%) (Alcohol, Water, Cherry Juice Concentrate, Cherry Spirit (Schwarzwälder Kirschwasser), Natural Flavouring), Sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerKakaosmør
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|---|---|---|---|---|
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| protein cookies chocolate chip ATKINS | 436 | 25,6 g | 33,3 g | 28,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Liqueur chocolates CHERRY?
100 g of Liqueur chocolates CHERRY has 436 kcal.
How much protein is in Liqueur chocolates CHERRY?
Liqueur chocolates CHERRY contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,9 g).
How many carbs are in Liqueur chocolates CHERRY?
Liqueur chocolates CHERRY has 52,1 g of total carbohydrates per 100 g, including 0 g of fiber and 41,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Liqueur chocolates CHERRY?
Liqueur chocolates CHERRY contains 19,9 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
How much sodium is in Liqueur chocolates CHERRY?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059334024355. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.