Linsen Chips Paprika

Packaged product Snacks Clarkys

Linsen Chips Paprika contains 480 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 40 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (478 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Linsen Chips Paprika by Clarkys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
14 gprotein
57 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 21 g 27 %
Saturated fat L 1,8 g 9 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 3,6 g 13 %
Total sugars L 4,9 g
Added sugars L 1,4 g 3 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 48 %Fat: 40 %480kcal / 100 g
  • Protein 12 %
  • Carbohydrates 48 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of snacks (median 6 g)
  • Fiber3,6 gabove the median for snacks (median 3,5 g)
  • Sugars4,9 gabove the median for snacks (median 2,5 g)
  • Fat21 gbelow the median for snacks (median 21,4 g)
  • Saturated fat1,8 gbelow the median for snacks (median 2,7 g)
  • Sodium1.120 mgin the top quarter of snacks (median 560 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Clarkys
Barcode
4316268703031
Quantity
90g
Category
Chips og pomfritter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

46% Linsenmehl, pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), Maismehl, Reismehl, Speisesalz, Kartoffelstärke, Zucker, Sauer - rahmpulver, Paprikapulver, natürliches Aroma (enthält Milcherzeugnisse), Säuerungsmittel: Citronensäure; Antioxidationsmittel stark tocopherolartige Extrakte

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSaltSukkerCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Linsen Chips Paprika?

100 g of Linsen Chips Paprika has 480 kcal.

Is Linsen Chips Paprika high in protein?

Linsen Chips Paprika contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6 g).

How many carbs are in Linsen Chips Paprika?

Linsen Chips Paprika has 57 g of total carbohydrates per 100 g, including 3,6 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Linsen Chips Paprika?

Linsen Chips Paprika contains 21 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Linsen Chips Paprika?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268703031. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.