Light Rye Bread

Packaged product Brød og bagværk Baker Street

Light Rye Bread contains 249 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light Rye Bread by Baker Street, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
8,3 gprotein
46 gcarbohydrates
2,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 300 mg 13 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 4 g 14 %
Total sugars L 4,5 g
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 76 %Fat: 10 %249kcal / 100 g
  • Protein 14 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for brød og bagværk (median 8 g)
  • Fiber4 gin the top quarter of brød og bagværk (median 2,3 g)
  • Sugars4,5 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,6 gin the lowest quarter of brød og bagværk (median 7 g)
  • Saturated fat0,4 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium300 mgbelow the median for brød og bagværk (median 409 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baker Street
Barcode
5027952016779
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
White Dinner Rolls Woolworths 249 7,2 g 52 g 0,9 g
Goodness Grains Gluten Free Plain Bagels Goodness Grains 249 3,9 g 50 g 2,8 g
White Rolls Falconers 249 8 g 46,8 g 2,5 g
Soft White Bread Gold Max 249 8,7 g 44,7 g 2,6 g
Coop Ciabatta Rolls Coop 249 7,2 g 49 g 2 g
Portuguese Rolls The Bakery 249 7,3 g 49,1 g 1,6 g
Breaded Goujons Asda 249 14 g 13 g 15 g
high protein roll tesco 249 15,6 g 38,3 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light Rye Bread?

100 g of Light Rye Bread has 249 kcal.

How much protein is in Light Rye Bread?

Light Rye Bread contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Light Rye Bread?

Light Rye Bread has 46 g of total carbohydrates per 100 g, including 4 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Rye Bread?

Light Rye Bread contains 2,6 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Light Rye Bread?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5027952016779. License: ODbL 1.0 (Open Food Facts). Source record dated 22. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.