Leverworst
Leverworst contains 273 kcal per 100 g.
Roughly 76 % of its calories come from fat, with 20 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 325 kcal per 100 g across 15 products.
100 g provides 37 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,7 g | 43 % |
| Sodium L | 860 mg | 37 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 13,5 g | 27 % |
| Jern L | 6,7 mg | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 4 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,5 gbelow the median for kød (median 14 g)
- Fiber0,1 gabove the median for kød (median 0,039 g)
- Sugars0,1 gin the lowest quarter of kød (median 1 g)
- Fat23 gin the lowest quarter of kød (median 27,3 g)
- Saturated fat8,7 gin the lowest quarter of kød (median 10,1 g)
- Sodium860 mgin the top quarter of kød (median 720 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kips
- Barcode
- 8710991000584
- Quantity
- 330 g
- Category
- Pork preparations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
varkenslever 37%, varkenssprek, water, varkenszwoerd, aardappelzetmeel, zout, varkenshemoglobine, specerijen, stabilisator: E451, suiker, aroma, kruiden, conserveermiddel:E250
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Landleberwurst grob, gräuchert Gut drei Eichen | 274 | 15 g | 2 g | 23 g |
| Fritton pur porc Gustave Bories | 277 | 21 g | 0,5 g | 21 g |
| Feine Gutsleberwurst Apfel und Zwiebel Pommersche | 284 | 13 g | 4 g | 25 g |
| Лебервуст едросмлян K Classic | 296 | 16 g | 1,7 g | 25 g |
| Roompaté Albert Heijn | 315 | 8,5 g | 5 g | 29 g |
| Original Pfälzer Leberwurst Kalnik | 325 | 14 g | 0,5 g | 29,4 g |
| Vermont Maple Pork Sausage Links Daily Choice | 327 | 18,2 g | 5,5 g | 25,5 g |
| Breakfast Sausage Links Daily Choice | 327 | 18,2 g | 3,6 g | 27,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leverworst?
100 g of Leverworst has 273 kcal.
Is Leverworst high in protein?
Leverworst contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other kød, that is below the median (median 14 g).
How many carbs are in Leverworst?
Leverworst has 3 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leverworst?
Leverworst contains 23 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Leverworst contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (37 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leverworst?
100 g contains 860 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710991000584. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.