Leverpastej Ugnsbakad
Packaged product Sweets og Desserter Scan
Leverpastej Ugnsbakad contains 300 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 16 % from carbohydrates and 15 % from protein (estimated with general energy factors).
100 g provides 39 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,3 g | 42 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Added sugars L | 1,7 g | 3 % |
| Protein L | 11 g | 22 % |
| Jern L | 7 mg | 39 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 16 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Scan
- Barcode
- 7300206303008
- Quantity
- 200 g
- Category
- Leverpastej
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fett fläsk, grislever (31%), vatten, potatismjöl, socker, salt, lök, kryddor, druvsocker, arom, antioxidationsmedel (E300), konserveringsmedel (E250).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Svensk Leverpastej Ekologisk Ugnsbakad Scan | 300 | 9 g | 10 g | 24 g |
| Scan Svensk Leverpastej bredbar Scan | 290 | 10 g | 12 g | 22 g |
| Leverpastej Lönneberga | 280 | 9 g | 9 g | 24 g |
| Bredbar leverpastej Änglamark | 260 | 11 g | 10 g | 20 g |
| Bredbar Leverpastej Lönneberga | 260 | 6,9 g | 7 g | 23 g |
| Bredbar leverpastej Ica | 210 | 11 g | 12 g | 13 g |
| Leverpastej - Mustig och Smakrik Pastejköket | 200 | 12 g | 6,5 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leverpastej Ugnsbakad?
100 g of Leverpastej Ugnsbakad has 300 kcal.
Is Leverpastej Ugnsbakad high in protein?
Leverpastej Ugnsbakad contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein.
How many carbs are in Leverpastej Ugnsbakad?
Leverpastej Ugnsbakad has 12 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leverpastej Ugnsbakad?
Leverpastej Ugnsbakad contains 23 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
What vitamins and minerals does Leverpastej Ugnsbakad contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (39 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leverpastej Ugnsbakad?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7300206303008. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.