Letscho-Pfanne

Packaged product Måltider og disketter Die Rostocker

Letscho-Pfanne contains 181 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 31 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 139 kcal per 100 g across 327 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Letscho-Pfanne by Die Rostocker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
14 gprotein
4,3 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 12 g 15 %
Saturated fat L 2,7 g 14 %
Sodium L 560 mg 24 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0,11 g 0,2 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 9 %Fat: 60 %181kcal / 100 g
  • Protein 31 %
  • Carbohydrates 9 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of måltider og disketter (median 7,5 g)
  • Sugars3 gin the top quarter of måltider og disketter (median 1,6 g)
  • Fat12 gin the top quarter of måltider og disketter (median 6,7 g)
  • Saturated fat2,7 gabove the median for måltider og disketter (median 2,2 g)
  • Sodium560 mgin the top quarter of måltider og disketter (median 368 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Die Rostocker
Barcode
4012941583197
Quantity
500 g
Category
Måltider med kød
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

70% Schweinefleisch, 30% Würzmarinade (Paprika rot und grün, Trinkwasser, Rapsöl Essig aus Essigsäure, Tomatenmark. Zwiebelpulver. Speisesalz, Zucker, Gewürze, Kartoffelstärke).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSaltSukker

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ก๋วยเตี๋ยวคั่วหมูแดง CP 183 4,4 g 31,3 g 4,4 g
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Hähnchen Kebab Pfanne Gourmeat 183 16,5 g 4,6 g 10,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Letscho-Pfanne?

100 g of Letscho-Pfanne has 181 kcal.

Is Letscho-Pfanne high in protein?

Letscho-Pfanne contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 7,5 g).

How many carbs are in Letscho-Pfanne?

Letscho-Pfanne has 4,3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Letscho-Pfanne?

Letscho-Pfanne contains 12 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Letscho-Pfanne?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012941583197. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.