Leiseur

Packaged product Suppe og saucer Leiseur

Leiseur contains 654 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leiseur by Leiseur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
654kcal per 100 g
0,7 gprotein
2 gcarbohydrates
71 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 654 kcal
Total fat L 71 g 91 %
Saturated fat L 10,1 g 51 %
Sodium L 624 mg 27 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber not reported
Total sugars L 1,5 g
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 1 %Fat: 98 %654kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gbelow the median for suppe og saucer (median 1,3 g)
  • Sugars1,5 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat71 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat10,1 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium624 mgabove the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leiseur
Barcode
3265470028504
Quantity
235 mg
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huiles végétales, eau, vinaigre, jaune d'oeuf (5%), sel iode, sucre, additifs alimentaires: SIN1422, stabilisant: gomme xanthane, régulateur d'acidité: acide citrique, agent de conservation sorbate de potassium, colorants:lutéine et oléorésine de paprika antioxydant:SIN385, arôme moutarde

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeÆgSaltSukker

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FoodCaloriesProteinCarbsFat
Mayonnaise 235g Lesieur 654 0,7 g 2 g 71 g
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Mayonnaise aux œufs frais Lesieur 654 0,7 g 2 g 71 g
Mayonnaise au piment d'Espelette Ederki 654 1,1 g 1,5 g 71,5 g
Mayonnaise Kraft 654 0,8 g 1,6 g 71 g
Mayonnaise Lesieur 654 0,7 g 2 g 71 g
Pesto alla genovese Artigiana Genovese 654 5,9 g 12,1 g 64,2 g
Mayonnaise à la moutarde de Dijon 175g Tube Netto 654 1,4 g 2 g 70 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leiseur?

100 g of Leiseur has 654 kcal.

How much protein is in Leiseur?

Leiseur contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Leiseur?

Leiseur has 2 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leiseur?

Leiseur contains 71 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).

How much sodium is in Leiseur?

100 g contains 624 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. oktober 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3265470028504. License: ODbL 1.0 (Open Food Facts). Source record dated 21. oktober 2020. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.