Leche evaporada
Packaged product Mælk og æg Nestlé
Leche evaporada contains 109 kcal per 100 g.
Roughly 40 % of its calories come from carbohydrates, with 33 % from fat and 27 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 133 kcal per 100 g across 168 products.
100 g provides 20 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
| Calcium L | 260 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 40 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of mælk og æg (median 6,7 g)
- Sugars11 gabove the median for mælk og æg (median 10 g)
- Fat4 gin the lowest quarter of mælk og æg (median 6,7 g)
- Saturated fat2,3 gin the lowest quarter of mælk og æg (median 4,1 g)
- Sodium88 mgin the lowest quarter of mælk og æg (median 100 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7613037023466
- Category
- Fordampet mælk
- Packaging
- Tetra Pak
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche, estabilizante (fosfato disódico), espesante (carragenanos).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kondensmilch K-Classic | 109 | 6,8 g | 12 g | 2,8 g |
| Leche evaporada parcialmente desnatada para salsas Nestlé | 109 | 7,4 g | 11 g | 4 g |
| Leche evaporada parcialmente desnatada + gratis Nestlé | 109 | 7,4 g | 11 g | 4 g |
| Ml. zag. light 500ML SM Gostyń | 109 | 7,3 g | 11 g | 4 g |
| Kondensmilch XXL Classic | 109 | 6,8 g | 12 g | 4 g |
| Evaporated Semi-Skimmed Milk Asda | 109 | 7,8 g | 10 g | 4,1 g |
| Kondensmilch, 4% Fett Milbona | 110 | 11,6 g | 11,6 g | 4 g |
| Leche evaporada Milsani | 110 | 6,8 g | 12 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leche evaporada?
100 g of Leche evaporada has 109 kcal.
How much protein is in Leche evaporada?
Leche evaporada contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,7 g).
How many carbs are in Leche evaporada?
Leche evaporada has 11 g of total carbohydrates per 100 g, including 0 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leche evaporada?
Leche evaporada contains 4 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Leche evaporada contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leche evaporada?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613037023466. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.