Le caramel pralin noisette
Packaged product Sweets og Desserter Les petits cagnotes
Le caramel pralin noisette contains 465 kcal per 100 g. A serving, 100 g (100 g) provides about 465 kcal.
Roughly 54 % of its calories come from fat, with 45 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 759 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 27,7 g | 36 % |
| Saturated fat L | 17,6 g | 88 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 52,9 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 52,4 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 45 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the top quarter of sweets og desserter (median 0 g)
- Sugars52,4 gin the lowest quarter of sweets og desserter (median 100 g)
- Fat27,7 gin the top quarter of sweets og desserter (median 0 g)
- Saturated fat17,6 gin the top quarter of sweets og desserter (median 0 g)
- Sodium292 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les petits cagnotes
- Barcode
- 70074130
- Quantity
- 220g
- Label serving
- 100 g
- Category
- Sukkerarter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cake Aldi Village Bakery | 456 | 4 g | 56 g | 23 g |
| Epicerie / Plats Et Produits Cuisinés / Préparations Desserts Natali | 447 | 3,9 g | 71 g | 17 g |
| Sugar First Street | 438 | 0 g | 100 g | 0 g |
| Organics light brown sugar Organics | 500 | 0 g | 100 g | 0 g |
| Sugar Blend Svetia | 500 | 0 g | 100 g | 0 g |
| Brown Sugar Blend Meijer | 500 | 0 g | 100 g | 0 g |
| Raw Sugar & Stevia Baking Blend Whole Earth Sweetener Co | 500 | 0 g | 100 g | 0 g |
| All natural finely powdered gourmet sugar Sudzucker Ag | 500 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le caramel pralin noisette?
100 g of Le caramel pralin noisette has 465 kcal. Serving, 100 g (100 g): about 465 kcal.
How much protein is in Le caramel pralin noisette?
Le caramel pralin noisette contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 0,9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).
How many carbs are in Le caramel pralin noisette?
Le caramel pralin noisette has 52,9 g of total carbohydrates per 100 g, including 52,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le caramel pralin noisette?
Le caramel pralin noisette contains 27,7 g of fat per 100 g, of which 17,6 g is saturated (88 % of the Daily Value).
How much sodium is in Le caramel pralin noisette?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 70074130. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.