Layers
Packaged product Sweets og Desserter Prozis
Layers contains 177 kcal per 100 g. A serving, 100 g (100 g) provides about 177 kcal.
Roughly 59 % of its calories come from carbohydrates, with 31 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 2.626 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 3,7 g | 19 % |
| Sodium | not reported | |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 59 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the top quarter of sweets og desserter (median 3,4 g)
- Sugars23 gabove the median for sweets og desserter (median 22,9 g)
- Fat6,2 gin the lowest quarter of sweets og desserter (median 11 g)
- Saturated fat3,7 gin the lowest quarter of sweets og desserter (median 7,4 g)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Italian Ice Cream Gelato Bolo | 177 | 3,8 g | 17,1 g | 10,1 g |
| Ice Cream Harris Teeter | 177 | 2,5 g | 24 g | 7,6 g |
| Cassata Lobozzo | 177 | 4,7 g | 22,2 g | 7,7 g |
| Stecco cremoso Coop | 177 | 2,2 g | 26 g | 7,1 g |
| Croccantino Sammontana | 177 | 2,5 g | 20 g | 9,3 g |
| Fruitique Lineberry Vine Company | 177 | 3,5 g | 32,7 g | 4,4 g |
| Gelato gianduja Cascina Biraga | 178 | 4,8 g | 25,6 g | 9,3 g |
| plombières avec des cubes de fruits confits au kirsch Thiriet | 178 | 2,8 g | 26,6 g | 6,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Layers?
100 g of Layers has 177 kcal. Serving, 100 g (100 g): about 177 kcal.
How much protein is in Layers?
Layers contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).
How many carbs are in Layers?
Layers has 26 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Layers?
Layers contains 6,2 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600961159783. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2024. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.