Lasagnes légumes

Packaged product Måltider og disketter Denner

Lasagnes légumes contains 147 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 43 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 121 kcal per 100 g across 214 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lasagnes légumes by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
4,2 gprotein
16 gcarbohydrates
6,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 6,8 g 9 %
Saturated fat L 1,8 g 9 %
Sodium L 280 mg 12 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0,01 g 0 %
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 45 %Fat: 43 %147kcal / 100 g
  • Protein 12 %
  • Carbohydrates 45 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gbelow the median for måltider og disketter (median 4,7 g)
  • Sugars3 gabove the median for måltider og disketter (median 2,9 g)
  • Fat6,8 gin the top quarter of måltider og disketter (median 5,4 g)
  • Sodium280 mgbelow the median for måltider og disketter (median 296 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029209266
Quantity
400g
Category
Vegetarisk lasagne
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatenpuree 26%, Gemüse 22% (Peperoni gegrillt 33%, Auberginen gegrillt 17%, Zucchetti gegrillt 17%, Karotten 10%, Sellerie, Zwiebeln, Spinat 3,6%), Wasser, Hartweizengriess, Käse (Edamer, Halbhartkäse, Hartkäse, Pecorino), Vollmilch, Rapsöl, Stärke (Erbsen, Kartoffel), Kräuter (Basilikum, Petersilie, Oregano, Thymian), Halbrahm, Weizenmehl, Knoblauch, Kochsalz, Zucker, Weizenstärke, Gewürze, Weizenprotein. Kann Spuren von Eiern enthalten

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatMælkRapsfrøolieCremeHvedemelHvidløgSaltSukkerLøgKartoffel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lasagnes légumes?

100 g of Lasagnes légumes has 147 kcal.

How much protein is in Lasagnes légumes?

Lasagnes légumes contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 4,7 g).

How many carbs are in Lasagnes légumes?

Lasagnes légumes has 16 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lasagnes légumes?

Lasagnes légumes contains 6,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Lasagnes légumes?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029209266. License: ODbL 1.0 (Open Food Facts). Source record dated 25. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.