Langues de chat
Packaged product Sweets og Desserter Marque Repère
Langues de chat contains 433 kcal per 100 g. A serving, 28,5g (28,5 g) provides about 123 kcal.
Roughly 74 % of its calories come from carbohydrates, with 21 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 43 g | |
| Added sugars L | 19,8 g | 40 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 74 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Fiber1,9 gabove the median for sweets og desserter (median 1,8 g)
- Sugars43 gabove the median for sweets og desserter (median 40 g)
- Fat10 gin the lowest quarter of sweets og desserter (median 17,6 g)
- Saturated fat4,9 gin the lowest quarter of sweets og desserter (median 6,6 g)
- Sodium248 mgin the top quarter of sweets og desserter (median 200 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700000670
- Quantity
- 200 g
- Label serving
- 28,5g
- Category
- Cat tongue
- Packaging
- en:barquette,en:carton,en:etui-en-carton,en:film-en-plastique,en:plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour , sugar , palm fat , polydextrose , lactose , salt , flavor , milk protein, , egg white powder , baking powders : e503, e450 traces of nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Langues de chat Continente | 434 | 6 g | 79 g | 10 g |
| Langues de chat MCCF (Métro Cash & Carry France) | 434 | 5,4 g | 79 g | 10 g |
| Langues de chat Oui Love It | 432 | 5,3 g | 78,5 g | 10,3 g |
| Langues de chat Belle France | 432 | 5,3 g | 78,5 g | 10,3 g |
| Langues de chat Horeca | 432 | 5,3 g | 78,5 g | 10,3 g |
| Langues de chat Netto | 435 | 5,3 g | 79 g | 10 g |
| Langue de Chat Aldi | 431 | 5,3 g | 79 g | 10 g |
| Langues de chat Delhaize | 431 | 5,3 g | 78 g | 10,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Langues de chat?
100 g of Langues de chat has 433 kcal. Serving, 28,5g (28,5 g): about 123 kcal.
How much protein is in Langues de chat?
Langues de chat contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in serving, 28,5g (28,5 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in Langues de chat?
Langues de chat has 79 g of total carbohydrates per 100 g, including 1,9 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Langues de chat?
Langues de chat contains 10 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Langues de chat?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700000670. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.