La dos
Packaged product Sweets og Desserter Bipan
La dos contains 475 kcal per 100 g. A serving, 50 g (50 g) provides about 237 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (447 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 27,5 g | 35 % |
| Saturated fat L | 27,5 g | 138 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 51,6 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 51,6 g | |
| Added sugars L | 6,7 g | 13 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Sugars51,6 gin the top quarter of sweets og desserter (median 27,4 g)
- Fat27,5 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat27,5 gin the top quarter of sweets og desserter (median 3,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 320 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bipan
- Barcode
- 6111242330054
- Quantity
- 2
- Label serving
- 50 g
- Category
- Plain madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, huile végétale,oeufs frais,sirop de glucose,sorbitol,glycérine, poudre à lever (pyrophosphasodium,bicarbonate de sodium ), sel, sorbate de potassium,acide citrique, arômes autorisés
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelÆgGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines fabriquées en Bretagne Saveurs de nos Régions | 475 | 6,3 g | 49 g | 28 g |
| Madeleines moelleuses St Michel | 476 | 5,7 g | 52 g | 27 g |
| Madeleines nature St Michel | 476 | 5,7 g | 52 g | 27 g |
| Madeleines Nature St Michel | 476 | 5,7 g | 52 g | 27 g |
| Madeleines nature St Michel | 476 | 5,7 g | 52 g | 27 g |
| Madeleines aux oeufs Delhaize | 476 | 5,3 g | 50 g | 28 g |
| La madeleine al burro Maison Colibri | 470 | 6,2 g | 50 g | 27 g |
| Madeleines longues Pur beurre 2 sachets de 8 - 250g U | 470 | 5,3 g | 51 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in La dos?
100 g of La dos has 475 kcal. Serving, 50 g (50 g): about 237 kcal.
How much protein is in La dos?
La dos contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,6 g in serving, 50 g (50 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in La dos?
La dos has 51,6 g of total carbohydrates per 100 g, including 51,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in La dos?
La dos contains 27,5 g of fat per 100 g, of which 27,5 g is saturated (138 % of the Daily Value).
How much sodium is in La dos?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111242330054. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.