Krumiri classici
Packaged product Korn og pastaprodukter Bistefani
Krumiri classici contains 492 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (496 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 492 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars26 gabove the median for korn og pastaprodukter (median 25,5 g)
- Fat22 gin the lowest quarter of korn og pastaprodukter (median 23 g)
- Saturated fat10 gin the lowest quarter of korn og pastaprodukter (median 11 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bistefani
- Barcode
- 8000520101241
- Quantity
- 10.58 oz
- Category
- cereals and their procucts
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
1% msg sol 300 g and oz biscuits ,quot,krumirv', flour, sugar, palm oil, eggs, butter, my\and, saxe, pubs contain nuts and soya, store in a asctutto and iontano by ca\hours, the product is manufactured in itaua, to be consumed preferably within the back ,quot,krumiri,quot, cookies, oil, butter, honey, jump (flavorings, may contain and soy, store ln to )lace, far from heat product best before: see back of pack biscuit de oeufs,, beurre miel, sel bcc:eaf fruits ac eu et so le voir au dos
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krumiri Classici Bistefani | 493 | 7,5 g | 65 g | 22 g |
| Krumiri Bistefani | 495 | 7,5 g | 65 g | 22 g |
| Krumiri Cacao Bistefani | 496 | 8 g | 61 g | 23 g |
| Krumiri gocce di cioccolato Bistefani | 497 | 7,6 g | 65 g | 23 g |
| Krumiri Bistefani | 497 | 7,6 g | 64 g | 23 g |
| Krumiri cacao Bistefani | 481 | 8,4 g | 64 g | 20 g |
| krumiri nocciole Bistefani | 512 | 8,2 g | 60 g | 26 g |
| Nuvo Bistefani | 533 | 5,7 g | 60 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Krumiri classici?
100 g of Krumiri classici has 492 kcal.
How much protein is in Krumiri classici?
Krumiri classici contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein.
How many carbs are in Krumiri classici?
Krumiri classici has 65 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Krumiri classici?
Krumiri classici contains 22 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Krumiri classici?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000520101241. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.