krini black olive rings
Packaged product Grønsager Krini
Krini black olive rings contains 166 kcal per 100 g.
Roughly 95 % of its calories come from fat, with 3 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 234 kcal per 100 g across 314 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 1.200 mg | 52 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 2 %
- Fat 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for grønsager (median 1,5 g)
- Fat17 gbelow the median for grønsager (median 23,1 g)
- Saturated fat3 gbelow the median for grønsager (median 3,2 g)
- Sodium1.200 mgbelow the median for grønsager (median 1.300 mg)
- Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Krini
- Barcode
- 4002015527509
- Quantity
- 190g
- Category
- Solsikkefrø
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives (blackened) (EU origin), water, salt, acidity regulators: lactic acid and citric acid, antioxidant: iron gluconate (residues).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| masline crne zvijezda | 166 | 1 g | 2,5 g | 17 g |
| Great Value Pitted Black Olives Great Value | 167 | 1,3 g | 0 g | 16,7 g |
| Sliced Black Olives Selection | 167 | 1,3 g | 6,7 g | 13,3 g |
| Black olives Tamam | 167 | 1,3 g | 6,7 g | 16,7 g |
| Black Olives Pitted with sea salt Morrisons | 167 | 1,8 g | 1,2 g | 17,1 g |
| Aceitunas negras sin hueso Eroski | 167 | 12 g | 0 g | 18 g |
| Aceitunas negras con hueso La Española | 167 | 1,5 g | 0,2 g | 16,9 g |
| Olives noires au naturel Lucques L'Oulibo | 167 | 1,6 g | 3 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in krini black olive rings?
100 g of krini black olive rings has 166 kcal.
How much protein is in krini black olive rings?
Krini black olive rings contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other grønsager, that is below the median (median 1,5 g).
How many carbs are in krini black olive rings?
Krini black olive rings has 0,8 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in krini black olive rings?
Krini black olive rings contains 17 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in krini black olive rings?
100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002015527509. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.