Kokosbrood
Packaged product Brød og bagværk Theunisse
Kokosbrood contains 430 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 357 kcal per 100 g across 32 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 430 kcal | |
| Total fat L | 16,9 g | 22 % |
| Saturated fat L | 15,7 g | 79 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 40 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 61 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of brød og bagværk (median 8,3 g)
- Fiber6,2 gabove the median for brød og bagværk (median 5,7 g)
- Sugars40 gin the top quarter of brød og bagværk (median 5,1 g)
- Fat16,9 gbelow the median for brød og bagværk (median 17 g)
- Saturated fat15,7 gin the top quarter of brød og bagværk (median 8,9 g)
- Sodium24 mgin the lowest quarter of brød og bagværk (median 402 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Theunisse
- Barcode
- 8710754201432
- Quantity
- 275 g
- Category
- Bread coverings
- Packaging
- Plastic,en:pp-polypropylene,nl:verpakking-1-bij-plastic-afval
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kokosbrood original Theunisse | 429 | 2,9 g | 63 g | 17 g |
| Kokosbrood Bosvruchtensmaak Your Organic Nature | 435 | 2,6 g | 68,4 g | 15,9 g |
| chocolade hagelslag faire trade original | 425 | 11 g | 53 g | 16 g |
| Nadia Johma | 419 | 6,1 g | 11,7 g | 39 g |
| Puur vlokken 1 de beste | 446 | 5,2 g | 65,8 g | 16,6 g |
| Twinkelz Vlokken Puur Mister Choc | 450 | 5,2 g | 68 g | 16 g |
| Blauwe en Witte Muisjes De Ruijter | 400 | 2 g | 93,3 g | 2,7 g |
| kokosbrood lubeck | 461 | 3,9 g | 57,5 g | 22,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kokosbrood?
100 g of Kokosbrood has 430 kcal.
How much protein is in Kokosbrood?
Kokosbrood contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,3 g).
How many carbs are in Kokosbrood?
Kokosbrood has 63,3 g of total carbohydrates per 100 g, including 6,2 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kokosbrood?
Kokosbrood contains 16,9 g of fat per 100 g, of which 15,7 g is saturated (79 % of the Daily Value).
How much sodium is in Kokosbrood?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710754201432. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.