Kinder délice

Packaged product Andre fødevarer Ferrero

Kinder délice contains 455 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kinder délice by Ferrero, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
5,5 gprotein
58,8 gcarbohydrates
22,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 22,6 g 29 %
Saturated fat L 13,1 g 66 %
Sodium L 105 mg 5 %
Total carbohydrates L 58,8 g 21 %
Dietary fiber not reported
Total sugars L 41 g
Added sugars L 61 g 122 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 51 %Fat: 44 %455kcal / 100 g
  • Protein 5 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for andre fødevarer (median 7 g)
  • Sugars41 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat22,6 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat13,1 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium105 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ferrero
Barcode
80005000267035
Quantity
39 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisses végetales (Palme , karité, sal), sirop de glucose-fructose, humectant glycérol ), _LAIT_ en poudre réhydraté 7%, farine de _FROMENT_ 6,5%, _LAIT_ écrémé en poudre dextrose, cacao maigre 3%, cacao 3%, _OEUF_ 2,5%, _LACTOSERUM_ en poudre, jus de poire concentré amidon de _FROMENT_, _LAIT_ en poudre 0,5%, émulsifiants nes (_SOJA_), mono et diglycerides d’acides gras), poudres à lever (carbonate d'ammonium carbonate acide de Sodium),jus de citron concentré, arômes, beurre de cacao, sel, pâte de cacao,_BEURRE_ Concentré

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgKakaosmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kinder délice?

100 g of Kinder délice has 455 kcal.

How much protein is in Kinder délice?

Kinder délice contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Kinder délice?

Kinder délice has 58,8 g of total carbohydrates per 100 g, including 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kinder délice?

Kinder délice contains 22,6 g of fat per 100 g, of which 13,1 g is saturated (66 % of the Daily Value).

How much sodium is in Kinder délice?

100 g contains 105 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80005000267035. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.