Ketchup spices
Packaged product Krydderurter og -genstande Prozis
Ketchup spices contains 24 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 101 kcal per 100 g across 1.037 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of krydderurter og -genstande (median 1,2 g)
- Fiber1,2 gabove the median for krydderurter og -genstande (median 1 g)
- Sugars1,4 gin the lowest quarter of krydderurter og -genstande (median 19 g)
- Fat0 gin the lowest quarter of krydderurter og -genstande (median 0,1 g)
- Sodium292 mgin the lowest quarter of krydderurter og -genstande (median 760 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, White Wine Vinegar, Toma - to Purée from Concentrate (7.8%), Thickener (Acetylated Distarch Adipate), Dried Orange Pulp, Salt, Cherry and Car - rot Concentrate, Thickener (Xanthan Gum), Spices (0.6%) (Paprika, White Pepper, Chilli Powder, Cardamom, Cinna - mon, Cloves), Preservative (Potassium Sorbate), Flavouring, Sweetener (Sucralose).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ketchup Prozis | 23 | 0 g | 5,2 g | 0 g |
| Kinder Tomatensauce Chiron | 22 | 1,3 g | 2,9 g | 0,4 g |
| Ketchup Best Choice | 21 | 0,2 g | 12 g | 0 g |
| Prozis Hot Ketchup Prozis | 21 | 0 g | 5,3 g | 0 g |
| Chipotle ketchup Stonewall Kitchen | 20 | 0 g | 5 g | 0 g |
| Tomato Ketchup Classic Local American Garden | 20 | 0 g | 5 g | 0 g |
| Ketchup Zumub | 20 | 0,7 g | 3,5 g | 0,2 g |
| Ketchup Great Value | 20 | 0 g | 5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ketchup spices?
100 g of Ketchup spices has 24 kcal.
How much protein is in Ketchup spices?
Ketchup spices contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other krydderurter og -genstande, that is in the lowest quarter (median 1,2 g).
How many carbs are in Ketchup spices?
Ketchup spices has 5,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ketchup spices?
Ketchup spices contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Ketchup spices?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600961160024. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.