Kefir

Packaged product Drikkevarer Migros

Kefir contains 67 kcal per 100 g. A serving, 180 g (180 g) provides about 121 kcal.

Roughly 36 % of its calories come from carbohydrates, with 34 % from fat and 30 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 60 kcal per 100 g across 611 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kefir by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
5 gprotein
6 gcarbohydrates
2,5 gfat
121kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 2,5 g 3 %
Saturated fat L 1,4 g 7 %
Sodium L 40 mg 2 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 36 %Fat: 34 %67kcal / 100 g
  • Protein 30 %
  • Carbohydrates 36 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the top quarter of drikkevarer (median 3,3 g)
  • Sugars6 gabove the median for drikkevarer (median 4,2 g)
  • Saturated fat1,4 gbelow the median for drikkevarer (median 1,5 g)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
76166860
Quantity
180 g
Label serving
180 g
Category
Kefir
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait partiellement écrémé, protéines du lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

Similar products

FoodCaloriesProteinCarbsFat
Organic whole milk kefir Lifeway 67 5,8 g 5 g 3,3 g
Kefir BioMu 67 3,4 g 4,3 g 4 g
Kefir Granarolo 67 2,9 g 9,8 g 1,4 g
Kefir biologico Cascine Orsine 67 3,4 g 4,3 g 4 g
Kefir Bio bianco Cortilia 67 3,4 g 4,3 g 4 g
Kéfir con leche fresca de cabras PASTORET 67 3,1 g 3,9 g 4,4 g
Kefit arancia, zenzero & cardamomo Milbona 67 3,1 g 10,6 g 1,3 g
Kefir Cup Full 67 4,7 g 9,3 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kefir?

100 g of Kefir has 67 kcal. Serving, 180 g (180 g): about 121 kcal.

How much protein is in Kefir?

Kefir contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 9 g in serving, 180 g (180 g). About 30 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 3,3 g).

How many carbs are in Kefir?

Kefir has 6 g of total carbohydrates per 100 g, including 0 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefir?

Kefir contains 2,5 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Kefir?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 76166860. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.