Kefir

Packaged product Drikkevarer Granarolo

Kefir contains 67 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 67 kcal.

Roughly 62 % of its calories come from carbohydrates, with 20 % from fat and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 59 kcal per 100 g across 856 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

67kcal per 100 g
2,9 gprotein
9,8 gcarbohydrates
1,4 gfat
67kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 1,4 g 2 %
Saturated fat L 1 g 5 %
Sodium L 43 mg 2 %
Total carbohydrates L 9,8 g 4 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 9,3 g
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 62 %Fat: 20 %67kcal / 100 g
  • Protein 18 %
  • Carbohydrates 62 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of drikkevarer (median 3,3 g)
  • Fiber0,1 gabove the median for drikkevarer (median 0 g)
  • Sugars9,3 gin the top quarter of drikkevarer (median 4,2 g)
  • Fat1,4 gin the lowest quarter of drikkevarer (median 2 g)
  • Saturated fat1 gbelow the median for drikkevarer (median 1,3 g)
  • Sodium43 mgabove the median for drikkevarer (median 40 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granarolo
Barcode
8002670013030
Label serving
1 serving (100 g)
Category
Kefir
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic whole milk kefir Lifeway 67 5,8 g 5 g 3,3 g
I ❤️ Kefir Truskawkowy Jovi 67 3,2 g 10,7 g 1,3 g
Kefir BioMu 67 3,4 g 4,3 g 4 g
Kefir biologico Cascine Orsine 67 3,4 g 4,3 g 4 g
Kefir Bio bianco Cortilia 67 3,4 g 4,3 g 4 g
Kéfir con leche fresca de cabras PASTORET 67 3,1 g 3,9 g 4,4 g
Kefit arancia, zenzero & cardamomo Milbona 67 3,1 g 10,6 g 1,3 g
Kefir Cup Full 67 4,7 g 9,3 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kefir?

100 g of Kefir has 67 kcal. Serving, 1 serving, 100 g (100 g): about 67 kcal.

How much protein is in Kefir?

Kefir contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,9 g in serving, 1 serving, 100 g (100 g). About 18 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 3,3 g).

How many carbs are in Kefir?

Kefir has 9,8 g of total carbohydrates per 100 g, including 0,1 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefir?

Kefir contains 1,4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Kefir?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002670013030. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.