Karamell Waffeln
Packaged product Brød og bagværk Rossmann
Karamell Waffeln contains 429 kcal per 100 g. A serving, 100 g (100 g) provides about 429 kcal.
Roughly 65 % of its calories come from carbohydrates, with 32 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 408 mg | 18 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 45 g | |
| Added sugars L | 39,3 g | 79 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 65 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fiber1,4 gabove the median for brød og bagværk (median 1,3 g)
- Sugars45 gin the top quarter of brød og bagværk (median 37 g)
- Fat15 gin the lowest quarter of brød og bagværk (median 19 g)
- Saturated fat5 gin the lowest quarter of brød og bagværk (median 9,6 g)
- Sodium408 mgin the top quarter of brød og bagværk (median 245 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Rossmann
- Barcode
- 4305615677231
- Quantity
- 175g
- Label serving
- 100 g
- Category
- Caramel stuffed waffles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
27% Weizenmehl*, Weizensirup*, Rohrzucker*, sonnenblumenöl*, Kakaobutter*, 4% Butter*, Wasser, 1,7% Weizenkleie*, 1,3 % Agavensirup*, Meersalz, 0,5%,(Rohrzucker*, Wasser,Sonnenblumenlecithin*; Volleipulver*, Natriumcarbonat; Zimt*, Zitronensaft*, Bourbon-Vanille*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieKakaosmørSmørSaltÆgKanel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Karamell Waffeln Alnatura | 429 | 4,9 g | 68 g | 15 g |
| Mini Karamell Waffeln Alnatura | 429 | 4,9 g | 69,2 g | 15 g |
| Gaufres caramel Bjorg | 426 | 4 g | 66 g | 16 g |
| Serebis Serebis | 425 | 3,5 g | 66 g | 16 g |
| 10 Gaufres Fourrage Goût Caramel Aldi | 425 | 3,5 g | 66 g | 16 g |
| gaufres fourrées caramel Au Temps des Gourmets | 434 | 4,3 g | 64 g | 17 g |
| Stroopwafels Karamell-Waffenn Pâtisserie | 424 | 3,5 g | 66 g | 16 g |
| Karamell Waffeln Dennree | 437 | 4,5 g | 66 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Karamell Waffeln?
100 g of Karamell Waffeln has 429 kcal. Serving, 100 g (100 g): about 429 kcal.
How much protein is in Karamell Waffeln?
Karamell Waffeln contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 3,9 g).
How many carbs are in Karamell Waffeln?
Karamell Waffeln has 68 g of total carbohydrates per 100 g, including 1,4 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Karamell Waffeln?
Karamell Waffeln contains 15 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Karamell Waffeln?
100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4305615677231. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.