さしみ醤油
Packaged product Suppe og saucer Kamada
さしみ醤油 contains 160 kcal per 100 g. A serving, 15 ml (15 g) provides about 24 kcal.
Roughly 69 % of its calories come from carbohydrates, with 31 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 67 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 6.130 mg | 267 % |
| Total carbohydrates L | 22,7 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of suppe og saucer (median 6,7 g)
- Sodium6.130 mgabove the median for suppe og saucer (median 5.800 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Kamada
- Barcode
- 4960003000307
- Quantity
- 200 ml
- Label serving
- 15 ml
- Category
- Sojasaucer
- Packaging
- composite material,Tetra Pak
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
脱脂加工大豆(大豆)、小麦、食塩、ぶどう糖果糖液糖、水あめ、砂糖/アルコール、 調味料(アミノ酸等)、カラメル色素
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucosesirupSukker
Similar products
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|---|---|---|---|---|
| Dark Soy Ayam | 159 | 4,1 g | 35,7 g | 0 g |
| Soy and mushroom sauce TaoTao | 158 | 6,7 g | 31,6 g | 0 g |
| Soja sauce Pearl River Bridge | 158 | 8,2 g | 29,6 g | 0 g |
| Sauce ponzu au soja Le coq noir | 156 | 5,8 g | 33,4 g | 0,5 g |
| Ginger thai Lima | 155 | 3,1 g | 36 g | 0 g |
| Sauce soya T&T | 167 | 6,7 g | 33,3 g | 0 g |
| Lee kum Kee sodium reduced soy sauce Lee Kim Kee | 167 | 13,3 g | 26,7 g | 0 g |
| Selected dark soy sauce Lee Kum Kee | 167 | 0 g | 33,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in さしみ醤油?
100 g of さしみ醤油 has 160 kcal. Serving, 15 ml (15 g): about 24 kcal.
Is さしみ醤油 high in protein?
さしみ醤油 contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 1,5 g in serving, 15 ml (15 g). About 31 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 6,7 g).
How many carbs are in さしみ醤油?
さしみ醤油 has 22,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in さしみ醤油?
さしみ醤油 contains 0 g of fat per 100 g.
How much sodium is in さしみ醤油?
100 g contains 6.130 mg of sodium, 267 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. april 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4960003000307. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2023. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.