kakao
Packaged product Sweets og Desserter Tirol milch
Kakao contains 82 kcal per 100 g.
Roughly 43 % of its calories come from carbohydrates, with 40 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 70 kcal per 100 g across 842 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,4 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 43 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gabove the median for sweets og desserter (median 3,4 g)
- Sugars8,4 gin the lowest quarter of sweets og desserter (median 10 g)
- Fat3,6 gin the top quarter of sweets og desserter (median 1,6 g)
- Saturated fat2,3 gin the top quarter of sweets og desserter (median 1 g)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tirol milch
- Barcode
- 9066001419907
- Quantity
- 0,2 l
- Category
- Chokolademilk
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milch, Zucker, 1,5% Magerkakao, Stabilisator Carrageen. Aus Tiroler Bergbauernmilch, regelmäßig kontrollierte Herkunft durch SGS Austria Controll-Co. Ges.m.b.H. ENMIN Bevanda al cacao a base di latte con 3,6% grassi, UHT a lunga conservazione. Ingredienti: latte intero, zucchero, cacao magro 1,5%, stabilizzante carragenina. 0,2le Berglandmilch eGen, Lattellaplatz 1, A-6300 Wörgl, www.tirolmilch.at Servicetel.: +43 (0)800 190173 Contenitore per Liquidi Carta 84 C/PAP Cannuccia Carta 23 22 PAP Imballagio della cannuccia Plastica 05 PP Raccolta Differenziata Verifica le disposizioni del tuo Comune. Fairtrade-Kakao mit Mengenausgleich. fairtrade.at/siegel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Candy Choco Candia Algérie | 82 | 2,6 g | 12,8 g | 2,3 g |
| Schoko Drink Gutes Land | 82 | 3,5 g | 9 g | 3,6 g |
| Lait au Chocolat Bridel | 82 | 3,5 g | 13 g | 1,8 g |
| Frischer Kakao Weihenstephan | 82 | 3,6 g | 9,1 g | 3,4 g |
| Schoko Milch Penny | 82 | 3,5 g | 9 g | 3,6 g |
| Lait chocolat Lactel | 82 | 3,5 g | 13 g | 1,8 g |
| Chocolate milk beverage Dutch Lady | 82 | 2,9 g | 10,5 g | 1,8 g |
| Mleko Czekoladowe Mlekowita | 82 | 3 g | 10 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in kakao?
100 g of kakao has 82 kcal.
How much protein is in kakao?
Kakao contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in kakao?
Kakao has 8,7 g of total carbohydrates per 100 g, including 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in kakao?
Kakao contains 3,6 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in kakao?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9066001419907. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.