Joghurt mit der Ecke - Brownie
Packaged product Mælk og æg Müller
Joghurt mit der Ecke - Brownie contains 150 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 36 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 17,1 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 52 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gabove the median for mælk og æg (median 3,8 g)
- Sugars17,1 gin the top quarter of mælk og æg (median 10 g)
- Fat5,9 gin the top quarter of mælk og æg (median 2,7 g)
- Saturated fat3,6 gin the top quarter of mælk og æg (median 1,6 g)
- Sodium64 mgin the top quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller
- Barcode
- 42435907
- Quantity
- 150g
- Category
- Pigget annona / guanabana
- Packaging
- Plastic,en:ps-polystyrene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Joghurt aus pasteurisierter _Milch_, schokoliertes Gebäck, (Zucker, fettarmes Kakaopulver, Kakaobutter, _Vollmilchpulver_, _Weizenstärke_, Kakaomasse, Feuchthaltemittel Glycerin, _Sahnepulver_, _Magermilchpulver_, Sonnenblumenöl, Kokosöl, Glukosesirup, Speisesalz, Emulgator Lecithine (enthält _Soja_), Überzugsmittel Schellack, Gummi arabicum; Aroma), Zucker, Wasser, modifizierte Stärke, Verdickungsmittel Pektine, Säureregulator Natriumcitrate, Säuerungsmittel Citronensäure, Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørCremeSolsikkeolieKokosolieGlucosesirupSalt
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|---|---|---|---|---|
| Sahne Joghurt Split Edition Zott | 150 | 2,6 g | 12,3 g | 9,7 g |
| Yaourt Danone | 150 | 6 g | 25 g | 2,5 g |
| Perle de lait Yoplait | 150 | 3,3 g | 10,8 g | 10 g |
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| Clinutren Fruit Nestlé | 150 | 4 g | 33,5 g | 0 g |
| Lo yogurt colato val d’aveto con cocco Caseificio val d'Aveto | 150 | 1 g | 23 g | 4,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Joghurt mit der Ecke - Brownie?
100 g of Joghurt mit der Ecke - Brownie has 150 kcal.
How much protein is in Joghurt mit der Ecke - Brownie?
Joghurt mit der Ecke - Brownie contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,8 g).
How many carbs are in Joghurt mit der Ecke - Brownie?
Joghurt mit der Ecke - Brownie has 19 g of total carbohydrates per 100 g, including 17,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Joghurt mit der Ecke - Brownie?
Joghurt mit der Ecke - Brownie contains 5,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Joghurt mit der Ecke - Brownie?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42435907. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.