Jelly bean prayer cross tin
Packaged product Bønner og bælgfrugter
Jelly bean prayer cross tin contains 357 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 92,9 g | 34 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 78,6 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of bønner og bælgfrugter (median 6,5 g)
- Fiber0 gin the lowest quarter of bønner og bælgfrugter (median 3,8 g)
- Sugars78,6 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
- Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,3 g)
- Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,4 g)
- Sodium0 mgin the lowest quarter of bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | n/a |
| Protein | 0 g | 0 g |
| Carbohydrates | 92,9 g | n/a |
| Fat | 0 g | n/a |
| Fiber | 0 g | n/a |
| Sugars | 78,6 g | n/a |
| Sodium | 0 mg | n/a |
Product details
- Barcode
- 0641520003227
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Green Pea Penne Natures promise | 357 | 19,6 g | 62,5 g | 1,8 g |
| Rosé Sparking Jelly Beans Jelly Belly | 357 | 0 g | 92,9 g | 0 g |
| Pearl Couscous Toasted Israeli Pasta Casbah | 357 | 12,5 g | 71,4 g | 1,8 g |
| 100% Yellow Peas Cavatappi Zenb Pasta | 357 | 21,4 g | 64,3 g | 2,7 g |
| Punch Out Peaches Final Boss Sour | 357 | 0 g | 85,7 g | 0 g |
| Jellybeans Starbursts | 357 | 0 g | 89,3 g | 0 g |
| Mung Bean Sheet Jelly Golden Tower | 357 | 0 g | 87,5 g | 0 g |
| Extreme Sour Gummy Rings Peach OATY | 357 | 7,1 g | 82,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jelly bean prayer cross tin?
100 g of Jelly bean prayer cross tin has 357 kcal.
How much protein is in Jelly bean prayer cross tin?
Jelly bean prayer cross tin contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Jelly bean prayer cross tin?
Jelly bean prayer cross tin has 92,9 g of total carbohydrates per 100 g, including 0 g of fiber and 78,6 g of sugars.
How much fat is in Jelly bean prayer cross tin?
Jelly bean prayer cross tin contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jelly bean prayer cross tin?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 10. april 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2291937. License: CC0 1.0 (U.S. public domain). Source record dated 11. marts 2022. Imported 6. november 2026.
- Open Food Facts, record 0641520003227. License: ODbL 1.0 (Open Food Facts). Source record dated 10. april 2023. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.