Jamón gran reserva

Packaged product Kød Farcedo

Jamón gran reserva contains 315 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 33 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 234 kcal per 100 g across 288 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jamón gran reserva by Farcedo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
26,3 gprotein
0,6 gcarbohydrates
23,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 23,1 g 30 %
Saturated fat L 9 g 45 %
Sodium L 9.232 mg 401 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,19 g
Added sugars L 0 g 0 %
Protein L 26,3 g 53 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 0,8 %Fat: 66 %315kcal / 100 g
  • Protein 33 %
  • Carbohydrates 0,8 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26,3 gin the lowest quarter of kød (median 31 g)
  • Sugars0,19 gbelow the median for kød (median 0,5 g)
  • Fat23,1 gin the top quarter of kød (median 12 g)
  • Saturated fat9 gin the top quarter of kød (median 4,3 g)
  • Sodium9.232 mgin the top quarter of kød (median 1.920 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farcedo
Barcode
8437004509840
Category
Serrano skinke
Nutri-Score
E as computed by Open Food Facts

Ingredients

Jamón Gn Res INGREDIENTES: JAMÓN DE CERDO, SAL MARINA Y CONSERVADORES E-252 YE-250 VALORES NUTRICIONALES MEDIOS APROX POR 100G CONS. PRE VALOR ENERGETICO GRASAS DE LAS CUALES SATURADAS HIDRATOS DE CARBONO DE LAS CUALES AZÚCARES PROTEÍNAS SAL 1319,6KJ-315,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Jamon Serrano Lidl 318 24 g 0,5 g 23 g
Jamón Colruyt 319 29 g 0,5 g 23 g
Serrano Nestlé 320 30 g 0,5 g 22 g
Jamón Serrano Orgánico BioBardales 320 35 g 1 g 20 g
Jamón serrano Coren 320 30 g 0,5 g 22 g
Jamón serrano reserva Torre de Nuñez 310 29,7 g 0,35 g 21,2 g
Pétalos de jamón serrano Sanchez Alcaraz 323 32,7 g 1,9 g 20,6 g
Jamon serrano gran seleccion sanchez alcaraz 323 32,7 g 1,9 g 20,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jamón gran reserva?

100 g of Jamón gran reserva has 315 kcal.

Is Jamón gran reserva high in protein?

Jamón gran reserva contains 26,3 g of protein per 100 g (53 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 31 g).

How many carbs are in Jamón gran reserva?

Jamón gran reserva has 0,6 g of total carbohydrates per 100 g, including 0,19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jamón gran reserva?

Jamón gran reserva contains 23,1 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Jamón gran reserva?

100 g contains 9.232 mg of sodium, 401 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437004509840. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.