Jam
Packaged product Sweets og Desserter The Jam Shoppe
Jam contains 219 kcal per 100 g. A serving, 1 tbsp, 16 g (16 g) provides about 35 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (212 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 62,5 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 62,5 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,3 g)
- Sugars62,5 gin the top quarter of sweets og desserter (median 47 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,15 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | n/a |
| Protein | 0 g | 0 g |
| Carbohydrates | 62,5 g | n/a |
| Fat | 0 g | n/a |
| Fiber | 0 g | n/a |
| Sugars | 62,5 g | n/a |
| Sodium | 0 mg | n/a |
Product details
- Brand
- The Jam Shoppe
- Barcode
- 0648194500359
- Label serving
- 1 Tbsp (16 g)
- Category
- Syltetøj
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cane sugar, jalapeno peppers, water, fruit pectin, citric acid, propylene glycol, yellow 5, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra mirabelle de Lorraine cuite au chaudron Lucien Georgelin | 219 | 0,5 g | 53 g | 0,5 g |
| Himbeer Konfitüre Extra Gut Bio | 219 | 0,5 g | 53 g | 0,5 g |
| Confettura di Ciliegie Consilia | 219 | 0,3 g | 54 g | 0,1 g |
| Mermelada frutas del bosque La Vieja Fabrica | 219 | 1 g | 52 g | 0 g |
| Un goût de reviens'y, la confiture de pomme de terre J'aime Boc'oh | 219 | 2 g | 55 g | 0 g |
| Fragola Erdbeere Menz & Gasser | 219 | 0,5 g | 53 g | 0,2 g |
| JAM PACKD Blueberries Jam packd | 219 | 25 g | 28,1 g | 0 g |
| St. Dalfour Zarzamora St. Dalfour | 218 | 0,53 g | 50,5 g | 0,53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jam?
100 g of Jam has 219 kcal. Serving, 1 tbsp, 16 g (16 g): about 35 kcal.
How much protein is in Jam?
Jam contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 16 g (16 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,5 g).
How many carbs are in Jam?
Jam has 62,5 g of total carbohydrates per 100 g, including 0 g of fiber and 62,5 g of sugars.
How much fat is in Jam?
Jam contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jam?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2290836. License: CC0 1.0 (U.S. public domain). Source record dated 23. september 2018. Imported 6. november 2026.
- Open Food Facts, record 0648194500359. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.