Jacks cheddar red onion

Packaged product Grønsager Jack's

Jacks cheddar red onion contains 480 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 144 kcal.

Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jacks cheddar red onion by Jack's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
8 gprotein
53,3 gcarbohydrates
25 gfat
144kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 25 g 32 %
Saturated fat L 2,7 g 13 %
Sodium L 340 mg 15 %
Total carbohydrates L 53,3 g 19 %
Dietary fiber L 7,3 g 26 %
Total sugars L 2 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 48 %480kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of grønsager (median 2,5 g)
  • Fiber7,3 gin the top quarter of grønsager (median 2 g)
  • Sugars2 gbelow the median for grønsager (median 2,1 g)
  • Fat25 gin the top quarter of grønsager (median 5,4 g)
  • Saturated fat2,7 gabove the median for grønsager (median 1,1 g)
  • Sodium340 mgabove the median for grønsager (median 338 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack's
Barcode
5059944008776
Label serving
1 portion (30 g)
Category
Grønsager

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pepperettes Hot Pepperoni Schneiders 480 24 g 8 g 44 g
Spicy Pickle French Cancan 480 8 g 56 g 26 g
Donts E1.55 Doritos COOL ORIGINAL FLAVOUR CORN CHI Doritos 480 6 g 60 g 22 g
Caesar Salad City Point Market 480 17 g 29 g 35 g
Hatch Green Chile Duke’s 480 28 g 4 g 40 g
Choc cornflake bites 12.5g 60c Rowan Hill Bakery 480 6,3 g 71,2 g 18,4 g
Corniks Big Brothers 480 6,7 g 70 g 20 g
Chili & Lime Corn Nuggets Burke's Naturals 480 6 g 70 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jacks cheddar red onion?

100 g of Jacks cheddar red onion has 480 kcal. Serving, 1 portion, 30 g (30 g): about 144 kcal.

How much protein is in Jacks cheddar red onion?

Jacks cheddar red onion contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,4 g in serving, 1 portion, 30 g (30 g). About 7 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).

How many carbs are in Jacks cheddar red onion?

Jacks cheddar red onion has 53,3 g of total carbohydrates per 100 g, including 7,3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jacks cheddar red onion?

Jacks cheddar red onion contains 25 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

How much sodium is in Jacks cheddar red onion?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059944008776. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.