Iso Whey Zero, Cookies
Packaged product Sweets og Desserter Biotech
Iso Whey Zero, Cookies contains 375 kcal per 100 g.
Roughly 90 % of its calories come from protein, with 6 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 84 g | 168 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90 %
- Carbohydrates 4 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein84 gin the top quarter of sweets og desserter (median 5,7 g)
- Sugars1,9 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat2,6 gin the lowest quarter of sweets og desserter (median 13,3 g)
- Saturated fat1,8 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium200 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biotech
- Barcode
- 5999076218554
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
0 WHEY ZEROBoisson de protéine de lactosérumnatif BCAA, glutamine INGREDlENTS:IsoWheyZe , (isolat de protéine actosérum (issue du lait), L-glutamine, BCAA (L-leucine, L-isoleucine, de (hcc: sucre, masse de cacao, poudre de cacaomaig re, arôme), épaississant (carb de cocoengièrement et partiellementhydrogénée (contient du Iah vanilline, édulcorants (sucrai se, cannelle, glycosides lait, des Œufs de )ja, degiuten, des crustacés dioxyde de soufie et des arachides CONSEILS (25 g = 2 cuillère soupebombée) de poudreavec 200 ml d'eauou delaitsanslactose. Prendre 1 le matin et I dcsetoutd sufteaprès l'activitéphysiquedans les journées d'entraînement.Prendre 1 dose matin et I dosedans l'après mididans lournées de repos.ATTEMT10N:Tenirhors de portée des e. fanti Ne. pasdépasser Utilisezunebalanceprécise pour peser I dose. Nousfaisonnut =ientprécisesmaiscesont des mesuresapproximatives, qui ne ren olacepas l'utilisation et il que les de mesureauthentiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iso Whey Zero, Cookies?
100 g of Iso Whey Zero, Cookies has 375 kcal.
Is Iso Whey Zero, Cookies high in protein?
Iso Whey Zero, Cookies contains 84 g of protein per 100 g (168 % of the 50 g Daily Value). About 90 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Iso Whey Zero, Cookies?
Iso Whey Zero, Cookies has 3,9 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iso Whey Zero, Cookies?
Iso Whey Zero, Cookies contains 2,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Iso Whey Zero, Cookies?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5999076218554. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.