Il biscotto dei bambini

Packaged product Sweets og Desserter Plasmon

Il biscotto dei bambini contains 419 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 17 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Il biscotto dei bambini by Plasmon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
419kcal per 100 g
4,5 gprotein
81,9 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 8 g 10 %
Saturated fat L 1 g 5 %
Sodium L 0 mg 0 %
Total carbohydrates L 81,9 g 30 %
Dietary fiber not reported
Total sugars L 21 g
Added sugars L 11,9 g 24 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 78 %Fat: 17 %419kcal / 100 g
  • Protein 4 %
  • Carbohydrates 78 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for sweets og desserter (median 5,7 g)
  • Sugars21 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat8 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat1 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plasmon
Barcode
8001040419274
Quantity
374 g
Category
prodotti-per-l-infanzia
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine di riso (farina di riso (22%) e farina di riso diastasata (10%)), amido di mais, zucchero, olio di girasole, latte scremato in polvere, fecola di patate, agente lievitante: bicarbonato di ammonio, calcio fosfato, calcio carbonato, aroma, ferro fumarato, niacina, riboflavina, tiamina, vitamina B6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSolsikkeolieRis

Frequently asked questions

How many calories are in Il biscotto dei bambini?

100 g of Il biscotto dei bambini has 419 kcal.

How much protein is in Il biscotto dei bambini?

Il biscotto dei bambini contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Il biscotto dei bambini?

Il biscotto dei bambini has 81,9 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Il biscotto dei bambini?

Il biscotto dei bambini contains 8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Il biscotto dei bambini?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001040419274. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.