Hyper mass 5000
Packaged product Andre fødevarer Biotech USA
Hyper mass 5000 contains 382 kcal per 100 g.
Roughly 68 % of its calories come from carbohydrates, with 27 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (365 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 32,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 26,1 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 68 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,1 gbelow the median for andre fødevarer (median 46 g)
- Sugars32,5 gin the top quarter of andre fødevarer (median 3 g)
- Fat2 gbelow the median for andre fødevarer (median 2,8 g)
- Saturated fat0,9 gbelow the median for andre fødevarer (median 1,1 g)
- Sodium100 mgbelow the median for andre fødevarer (median 184 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biotech USA
- Barcode
- 5999076206056
- Category
- Kodybuilding kosttilskud
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eÀ4/axy maize starchi inulin)f Prote CarboHEX62.7% (maltodextrin, de pse, roieÌm èe tr t 25.8 % ti h tei ?s lat Whe e ti es calci Multi-phase Creafre Matrix 7.2% (micronized creatine monohydrate, CreaBASE buffered creatine, creatine creatine citrate), colors (beetropt red, azorubine*, indigotine), acid (citric acid), LipoFusion 1% (MCT from coconut and palm oil, CLA from sunflower oil, flaxseed oïl), flavours, thickener (carboxy mefrj cellulose), anti-caking agent (calcium phosphate), sweetener May have an adverse effect on activity and atteniion in children. * *Palatinose=lsomaltulose. Isomaltulose is a source of glucose and fructose. ALLERGENS: Addl MilK, May contain traces of soy. RECOMMENDED IJSE: sachet(about65 g) of Hyper Mass 5000 to 450 ml skimmed milk or water. Stiror shake Dfink2shakes daily, between mqals. On workout days drink one serving immediatelyafterwork0Û Do not exceed the r e CQ h tightly closed between 5-250C (41-7709 relaüve humidity be101À) 700Èkeep away from direct heat, moisture and sunlight for 65 g/loo g/130 g (serving size 65 g, daily amount: 2*65 g, servings per containert Energy 1051 kJ (
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hyper mass 5000?
100 g of Hyper mass 5000 has 382 kcal.
Is Hyper mass 5000 high in protein?
Hyper mass 5000 contains 26,1 g of protein per 100 g (52 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 46 g).
How many carbs are in Hyper mass 5000?
Hyper mass 5000 has 65 g of total carbohydrates per 100 g, including 32,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hyper mass 5000?
Hyper mass 5000 contains 2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Hyper mass 5000?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5999076206056. License: ODbL 1.0 (Open Food Facts). Source record dated 23. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.