Hummus rajčata
Packaged product Suppe og saucer Take it veggie
Hummus rajčata contains 236 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 18 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 6,5 g | 23 % |
| Total sugars L | 4 g | |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 18 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber6,5 gin the top quarter of suppe og saucer (median 0,5 g)
- Fat17 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat1,8 gabove the median for suppe og saucer (median 0,5 g)
- Sodium560 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Take it veggie
- Barcode
- 4063367203794
- Quantity
- 200 g
- Category
- dagligvarer
- Packaging
- Plastic,en:pet-polyethylene-terephthalate
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vařená cizrna 46 % (cizrna, voda), marinovaná sušená rajčata 14 % (sušená rajčata, voda, cukr, jedlá sůl), voda, řepkový olej, sezamová pasta 8,5%, lihový ocet, jedlá sůl, sušený česnek, regulátor kyselosti kyselina citronová; kmín
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KikerærterRapsfrøolieSaltHvidløgTomatSukker
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|---|---|---|---|---|
| Vinaigrette à la moutarde de Dijon Martial Picot | 236 | 0 g | 0 g | 26 g |
| Creme Balsamic 225ml De Nigris | 236 | 1 g | 55 g | 0 g |
| Octopus In Garlic Sauce Vitarroz | 236 | 29,1 g | 5,5 g | 10,9 g |
| Bomba calabrese Delizie di Calabria | 236 | 1,9 g | 4,7 g | 23 g |
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| Yogurt Dressing g'woon | 236 | 0,9 g | 11 g | 20,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hummus rajčata?
100 g of Hummus rajčata has 236 kcal.
How much protein is in Hummus rajčata?
Hummus rajčata contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Hummus rajčata?
Hummus rajčata has 10 g of total carbohydrates per 100 g, including 6,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hummus rajčata?
Hummus rajčata contains 17 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Hummus rajčata?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. december 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4063367203794. License: ODbL 1.0 (Open Food Facts). Source record dated 17. december 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.