Hot rice crackers
Packaged product Brød og bagværk Mocerino
Hot rice crackers contains 557 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,9 g | |
| Added sugars L | 5,4 g | 11 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 44 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of brød og bagværk (median 8 g)
- Sugars9,9 gabove the median for brød og bagværk (median 3,9 g)
- Fat33 gin the top quarter of brød og bagværk (median 7,1 g)
- Saturated fat16 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium800 mgin the top quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mocerino
- Barcode
- 8005912003967
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riso 46,2%, olio di semi di girasole, zucchero, amido di tapioca, sale maltodestrina, colorante: estratto di paprika 0.37%, salsa di SOIA (acqua SOIA, sale, GRANO), colorante: caramello ammoniacale, peperoncino in polvere 0.03% estratto di capsico 0.01%. Contiene GLUTINE & SOIA. Può contenere tracce di FRUTTA A GUSCIO E ARACHIDI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RisSolsikkeolieSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Korean hot rice crackers Truefoods | 557 | 3,6 g | 60,1 g | 33,4 g |
| Hot rice crackers Mocerino | 557 | 3,6 g | 60 g | 33 g |
| Rice crackers Fatano | 557 | 3,6 g | 60,1 g | 33,4 g |
| Chilli Rice Crackers Bramble Foods | 557 | 3,6 g | 60,1 g | 33,4 g |
| Chili rice cracker Selex | 557 | 3,6 g | 60,1 g | 33,4 g |
| Hot Rice Crackers Mocerino | 557 | 3,6 g | 60 g | 33 g |
| Chilli Flavour Rice Crackers Grape Tree | 557 | 3,6 g | 60 g | 33 g |
| Black Truffle Cheese Flavour Crackers Bairong | 556 | 7,1 g | 55,8 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot rice crackers?
100 g of Hot rice crackers has 557 kcal.
How much protein is in Hot rice crackers?
Hot rice crackers contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Hot rice crackers?
Hot rice crackers has 60 g of total carbohydrates per 100 g, including 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot rice crackers?
Hot rice crackers contains 33 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Hot rice crackers?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005912003967. License: ODbL 1.0 (Open Food Facts). Source record dated 25. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.