hot Dog buns

Packaged product Måltider og disketter Aldi

Hot Dog buns contains 337 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 152 kcal.

Roughly 61 % of its calories come from carbohydrates, with 27 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 282 kcal per 100 g across 1.051 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

hot Dog buns by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
9,5 gprotein
51 gcarbohydrates
10 gfat
152kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 10 g 13 %
Saturated fat L 2,5 g 13 %
Sodium L 480 mg 21 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 11,3 g 23 %
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 61 %Fat: 27 %337kcal / 100 g
  • Protein 11 %
  • Carbohydrates 61 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gabove the median for måltider og disketter (median 9,3 g)
  • Sugars13 gin the top quarter of måltider og disketter (median 6,5 g)
  • Fat10 gin the top quarter of måltider og disketter (median 5 g)
  • Saturated fat2,5 gin the top quarter of måltider og disketter (median 0,8 g)
  • Sodium480 mgabove the median for måltider og disketter (median 446 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061461987824
Quantity
6pcs
Label serving
1 portion (45 g)
Category
Hamburgerboller
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, eggs (7.5%), sugar, rapeseed oil, invert sugar syrup, skimmed milk powder, butter fat (1.3%), yeast natural flavouring, wheat gluten, milk protein, roasted rye malt flour, emulsifier (mono - and dyglycerides of edible fatty acids), deactivated yeast, colour (beta-carotene), may contain traces of sesame, unopened

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgSukkerRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hot Dog buns?

100 g of hot Dog buns has 337 kcal. Serving, 1 portion, 45 g (45 g): about 152 kcal.

How much protein is in hot Dog buns?

Hot Dog buns contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 4,3 g in serving, 1 portion, 45 g (45 g). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,3 g).

How many carbs are in hot Dog buns?

Hot Dog buns has 51 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hot Dog buns?

Hot Dog buns contains 10 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in hot Dog buns?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061461987824. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.