Hochzeitssuppe
Packaged product Suppe og saucer Maggi
Hochzeitssuppe contains 19 kcal per 100 g. A serving, 250 ml (250 g) provides about 48 kcal.
Roughly 66 % of its calories come from carbohydrates, with 20 % from protein and 15 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 340 kcal per 100 g across 268 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 19 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 66 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gin the lowest quarter of suppe og saucer (median 7,1 g)
- Fiber0,5 gin the lowest quarter of suppe og saucer (median 1,7 g)
- Sugars0,4 gin the lowest quarter of suppe og saucer (median 1,9 g)
- Fat0,3 gin the lowest quarter of suppe og saucer (median 4,4 g)
- Saturated fat0,2 gin the lowest quarter of suppe og saucer (median 1,9 g)
- Sodium304 mgin the lowest quarter of suppe og saucer (median 1.014 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613036053532
- Quantity
- 57g
- Label serving
- 250 ml
- Category
- Øjeblikkelig nudle supper
- Packaging
- Plastic,bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
52,6% Nudeln (_Hartweizengrieß_) ", 14% Grießklößchen (_Weizengrieß_, Palmfett, Wasser, _Hühnerei-Eiweiß_, _Eigelb_, _Milchzucker_, Jodsalz, _Weizenmehl_, Muskatnuss), Jodsalz, 5,3% Rindfleischklößchen (Rindfleisch, _Weizenmehl_, Salz, Zwiebeln, Rinderfett _Hühnerei-Eiweiß_, Gewürze, Antioxidationsmittel Extrakt aus Rosmarin), Hefeextrakt, Zucker*, 2,3% Karotten*, Aromen (mit _Weizen_, _Sellerieöl_), Lauch*, Palmfett, Rinderfett*, Mineralsalz Kalium, Rindfleisch, Würze (aus _Weizen_)*, Gewürze (Kurkuma, Pfeffer, Koriander, Muskatnuss, Zwiebeln)*, Petersilie*, Salz, karamellisierter Zucker*, Säuerungsmittel Citronensäure, Sonnenblumenöl*, Antioxidationsmittel Rosmarin - extrakt. Kann Milch, Senf, Sellerie und Soja enthalten. * Natürliche Zutaten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGærSukkerSolsikkeolieÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hühnersuppe mit Nudeln Nestlé | 19 | 0,8 g | 3 g | 0,3 g |
| soupe à la chinoise légumes et vermicelles liebig | 20 | 0,6 g | 3,1 g | 0,4 g |
| Hühner Suppe mit Nudeln Knorr | 20 | 0,5 g | 3,9 g | 0,5 g |
| soupe à la chinoise Liebig | 21 | 0,6 g | 3,7 g | 0,3 g |
| Hühnersuppe Cook | 22 | 0,8 g | 4,1 g | 0,5 g |
| Knorr Soupe Chinoise Nouille Petits Légumes Pointe de Coriandre 1L Knorr | 22 | 1,2 g | 2,6 g | 0,6 g |
| Suppe mit Rind Knorr | 14 | 0,52 g | 2,7 g | 0,2 g |
| Sopa de ave con fideos Gallina Blanca | 24 | 1 g | 4,8 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hochzeitssuppe?
100 g of Hochzeitssuppe has 19 kcal. Serving, 250 ml (250 g): about 48 kcal.
How much protein is in Hochzeitssuppe?
Hochzeitssuppe contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,3 g in serving, 250 ml (250 g). About 20 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 7,1 g).
How many carbs are in Hochzeitssuppe?
Hochzeitssuppe has 3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hochzeitssuppe?
Hochzeitssuppe contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Hochzeitssuppe?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613036053532. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.