Hochzeit suppe
Packaged product Suppe og saucer Settele
Hochzeit suppe contains 202 kcal per 100 g.
Roughly 44 % of its calories come from fat, with 40 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 202 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 40 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of suppe og saucer (median 2,5 g)
- Sugars6 gin the top quarter of suppe og saucer (median 1,7 g)
- Fat9,7 gin the top quarter of suppe og saucer (median 1,8 g)
- Saturated fat3,3 gin the top quarter of suppe og saucer (median 0,41 g)
- Sodium600 mgin the top quarter of suppe og saucer (median 315 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cooking Cream - krem za kuvanje Polimark | 201 | 0,9 g | 4 g | 20 g |
| All Natural Miso Soup Hissho Sushi | 200 | 10 g | 30 g | 5 g |
| soup dumpling mila | 200 | 9,3 g | 18,7 g | 9,3 g |
| Fleischsuppe gekörnt Wela | 200 | 12 g | 21 g | 7,6 g |
| Milical LCD - Soupe au Curry & Nouilles Chinoises Milical | 205 | 18 g | 24 g | 2,8 g |
| Cream Of Mushroom Gourmet Soup Venus Gourmet Soups | 198 | 1,3 g | 2,2 g | 20,7 g |
| Pâte de Tom Kha Aroy-D | 207 | 2,7 g | 21 g | 12 g |
| pâte pour soupe Tom Kha Real Thai | 207 | 2,7 g | 21 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hochzeit suppe?
100 g of Hochzeit suppe has 202 kcal.
How much protein is in Hochzeit suppe?
Hochzeit suppe contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,5 g).
How many carbs are in Hochzeit suppe?
Hochzeit suppe has 20 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hochzeit suppe?
Hochzeit suppe contains 9,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Hochzeit suppe?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006986083101. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.