hippeas

Packaged product Snacks Hippeas

Hippeas contains 407 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 31 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (433 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

hippeas by Hippeas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
16,7 gprotein
53,2 gcarbohydrates
14,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 14,2 g 18 %
Saturated fat L 1,2 g 6 %
Sodium L 440 mg 19 %
Total carbohydrates L 53,2 g 19 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 16,7 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 52 %Fat: 31 %407kcal / 100 g
  • Protein 16 %
  • Carbohydrates 52 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,7 gin the top quarter of snacks (median 11 g)
  • Sugars5 gin the top quarter of snacks (median 2,4 g)
  • Fat14,2 gbelow the median for snacks (median 17,3 g)
  • Saturated fat1,2 gbelow the median for snacks (median 1,5 g)
  • Sodium440 mgbelow the median for snacks (median 600 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hippeas
Barcode
5060472692160
Category
Cucurbitae med spiselig skræl
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chickpea Flour (39%), Quinoa, Tapioca Flour, Sunflower Oil, Sriracha Seasoning (10%) (Spice [Red Bell Pepper, Green Bell Pepper, Chilli), Rice Flour, Sugar, Salt, Garlic, Natural Flavouring, Acid: Citric Acid, Spirit Vinegar, Paprika Extract, Sunflower Oil, Antioxidant: Rosemary Extract), Brown Rice Protein.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KikerærterSolsikkeolieRisSukkerSaltHvidløgEddike

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Chips de pois chiches Aperi Bio 401 9,2 g 58 g 13,6 g
Popped Crisps: Sweet Kettle Pure Protein 417 33,3 g 36,1 g 16,7 g
Chickpea puff snacks Hippeas 417 15,9 g 50,9 g 17,3 g
Salter popped snacks Morrisons 418 7,5 g 72,8 g 9,9 g
salt & vinegar vibes Hippeas 395 12,7 g 51,4 g 14,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hippeas?

100 g of hippeas has 407 kcal.

Is hippeas high in protein?

Hippeas contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 11 g).

How many carbs are in hippeas?

Hippeas has 53,2 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hippeas?

Hippeas contains 14,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in hippeas?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060472692160. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.