High Protein Mousse Choco
Packaged product Sweets og Desserter Migros
High Protein Mousse Choco contains 87 kcal per 100 g. A serving, 100 g (100 g) provides about 87 kcal.
Roughly 54 % of its calories come from protein, with 23 % from carbohydrates and 22 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 123 kcal per 100 g across 632 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium | not reported | |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54 %
- Carbohydrates 23 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 3,4 g)
- Fiber3,2 gin the top quarter of sweets og desserter (median 0,32 g)
- Sugars4,5 gin the lowest quarter of sweets og desserter (median 13,9 g)
- Fat2 gin the lowest quarter of sweets og desserter (median 4 g)
- Saturated fat1,5 gbelow the median for sweets og desserter (median 2,5 g)
- Protein per 100 kcal12,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Product details
- Brand
- Migros
- Barcode
- 7623186685668
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Mælkedesserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Magermilch, Milch, Milchprotein, Inulin, Kakaopulver fettarm 2%, Rindergelatine, Emulgator: Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren, Aromen, Säureregulator: Natriumcitrate, Süssungsmittel: Acesulfam K, Cyclamat und Saccharin, Enzym: Lactase, Kochsalz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Bio organic oat dessert vanilla The Bridge | 87 | 0,6 g | 16 g | 2 g |
| Pudding Proteinowy o smaku orzechowym z czekoladą GO ACTIVE | 87 | 10 g | 7,4 g | 1,8 g |
| Gele Vla Zuivel Meester | 87 | 2,4 g | 13 g | 2,8 g |
| NESTLÉ P'TIT GOURMAND BIO Cacao 4x90g Nestlé | 87 | 3,4 g | 10,3 g | 3,4 g |
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| Vanille Vla De Zaanse Hoeve | 87 | 2 g | 13 g | 3 g |
| Rijstpap Boni | 87 | 2,3 g | 15 g | 2 g |
| יוגורט Skyr תותים דנונה | 87 | 7,7 g | 6,9 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in High Protein Mousse Choco?
100 g of High Protein Mousse Choco has 87 kcal. Serving, 100 g (100 g): about 87 kcal.
Is High Protein Mousse Choco high in protein?
High Protein Mousse Choco contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 54 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).
How many carbs are in High Protein Mousse Choco?
High Protein Mousse Choco has 4,7 g of total carbohydrates per 100 g, including 3,2 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in High Protein Mousse Choco?
High Protein Mousse Choco contains 2 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 14. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7623186685668. License: ODbL 1.0 (Open Food Facts). Source record dated 14. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.