Helado de almendra

Packaged product Sweets og Desserter VALSOIA

Helado de almendra contains 302 kcal per 100 g. A serving, 50 g (50 g) provides about 151 kcal.

Roughly 61 % of its calories come from fat, with 37 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Helado de almendra by VALSOIA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
302kcal per 100 g
1,6 gprotein
27 gcarbohydrates
20 gfat
151kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 20 g 26 %
Saturated fat L 15 g 75 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 3,4 g 12 %
Total sugars L 26 g
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 37 %Fat: 61 %302kcal / 100 g
  • Protein 2 %
  • Carbohydrates 37 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Fiber3,4 gin the top quarter of sweets og desserter (median 0,7 g)
  • Sugars26 gabove the median for sweets og desserter (median 23 g)
  • Fat20 gin the top quarter of sweets og desserter (median 11 g)
  • Saturated fat15 gin the top quarter of sweets og desserter (median 7,4 g)
  • Sodium20 mgin the lowest quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
VALSOIA
Barcode
8006040081025
Quantity
50g
Label serving
50 g
Category
Iscremer
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Glace colosse Adelie 302 2,9 g 38,8 g 14,9 g
Mix i mini San Marco 302 3,6 g 37,5 g 14,8 g
Ice Cream Homemade 302 3,5 g 30,2 g 19,8 g
Ice Cream Homemade 302 3,5 g 32,6 g 19,8 g
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Häagen-Dazs Duo Häagen-Dazs 302 4,6 g 24,6 g 20,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Helado de almendra?

100 g of Helado de almendra has 302 kcal. Serving, 50 g (50 g): about 151 kcal.

How much protein is in Helado de almendra?

Helado de almendra contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,8 g in serving, 50 g (50 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Helado de almendra?

Helado de almendra has 27 g of total carbohydrates per 100 g, including 3,4 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Helado de almendra?

Helado de almendra contains 20 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Helado de almendra?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006040081025. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.