Hazelnut Caramel
Packaged product Nødder og frø Hansens
Hazelnut Caramel contains 248 kcal per 100 g. A serving, 100 g (100 g) provides about 248 kcal.
Roughly 52 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium L | 138 mg | 6 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 23 g | |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 41 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of nødder og frø (median 10 g)
- Fiber0,6 gin the lowest quarter of nødder og frø (median 6 g)
- Sugars23 gabove the median for nødder og frø (median 7,1 g)
- Fat14,7 gbelow the median for nødder og frø (median 23,3 g)
- Saturated fat7,6 gabove the median for nødder og frø (median 5,3 g)
- Sodium138 mgabove the median for nødder og frø (median 120 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hansens
- Barcode
- 5707897124226
- Label serving
- 100 g
- Category
- Nødder og frø
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple Koginut Squash w Pomegranate Salt & Straw | 248 | 2,9 g | 28,5 g | 14,6 g |
| Goan Coconut Curry Gymkhana | 248 | 2,4 g | 11,2 g | 21,6 g |
| Gulas con Gambas al Ajillo. Alminuto la gula del norte | 248 | 8,5 g | 5,4 g | 21 g |
| The Seedy One Lucy’s | 248 | 4,1 g | 35,1 g | 9 g |
| Activeted 7 seeds multigrain Bill's Health Bakery | 248 | 8,8 g | 37,5 g | 5,8 g |
| Pao Panutri Del Grano Integ 500G Panutrir | 248 | 12,8 g | 42 g | 2,6 g |
| Concord Grape Nut Crumble Salt & Straw | 248 | 3,7 g | 29,2 g | 13,9 g |
| Two keys Multiseed Loaf Specially Selected (Aldi) | 249 | 10 g | 33,7 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut Caramel?
100 g of Hazelnut Caramel has 248 kcal. Serving, 100 g (100 g): about 248 kcal.
How much protein is in Hazelnut Caramel?
Hazelnut Caramel contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,2 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 10 g).
How many carbs are in Hazelnut Caramel?
Hazelnut Caramel has 26 g of total carbohydrates per 100 g, including 0,6 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut Caramel?
Hazelnut Caramel contains 14,7 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
How much sodium is in Hazelnut Caramel?
100 g contains 138 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. september 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5707897124226. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.