Haricots rouges
Packaged product Bønner og bælgfrugter Simplement Bon Et Bio
Haricots rouges contains 69 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 32 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 95 kcal per 100 g across 45 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 9,3 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 61 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gin the lowest quarter of bønner og bælgfrugter (median 6,4 g)
- Sugars0,5 gin the lowest quarter of bønner og bælgfrugter (median 0,77 g)
- Fat0,5 gbelow the median for bønner og bælgfrugter (median 0,6 g)
- Sodium300 mgin the top quarter of bønner og bælgfrugter (median 112 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simplement Bon Et Bio
- Barcode
- 2006050042968
- Category
- Drueagurker, asieagurker
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricot rouge cuit Picuezo | 69 | 4,9 g | 9,3 g | 0 g |
| Haricots rouges Soleil Réunion | 69 | 4,9 g | 9,3 g | 0,5 g |
| Red Kidney Beans Heinz | 69 | 4,8 g | 9,2 g | 0,4 g |
| Mexikanische Bohnen Greenyard | 70 | 4 g | 10 g | 0,5 g |
| Red Chilli Beans East End | 68 | 4,5 g | 9,6 g | 0,4 g |
| Crveni pasulj Bonduelle | 71 | 5,6 g | 8,2 g | 0,5 g |
| Dark Red Kidney Beans Compliments | 72 | 5,6 g | 13,6 g | 0,4 g |
| Organic red kidney beans BioItalia | 66 | 4,9 g | 8,5 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots rouges?
100 g of Haricots rouges has 69 kcal.
How much protein is in Haricots rouges?
Haricots rouges contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,4 g).
How many carbs are in Haricots rouges?
Haricots rouges has 9,3 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots rouges?
Haricots rouges contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Haricots rouges?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2006050042968. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.